Offering a gluten-free bun option that caters to those with milder gluten intolerance, this lively spot ensures a safe and enjoyable burger experience. The juicy, tangy burgers paired with the playful outdoor dinosaur garden and creative decor create a memorable setting for gluten-free diners seeking both flavor and fun. Friendly staff go above and beyond to accommodate gluten-free orders, making it a beloved local icon for those prioritizing gluten-free choices.
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Jennifer Squally
Love having a great tasting burger with a DELICIOUS gluten free option!!! I am often limited on what I'm able to eat because I don't eat wheat. But this was a game changer for me!!
Naturally gluten-free corn flour bread forms the heart of this vibrant eatery's menu, making it a haven for gluten-free diners. The spectacular arepas and veggie patacon with sweet plantains offer delicious, satisfying options that highlight South American street food flavors. Guests enjoy their meals at outdoor picnic tables, creating a relaxed, open-air atmosphere perfect for savoring a variety of tasty gluten-free dishes.
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L P
My new favorite! A group of food trucks with something for everyone. Arepa has south American street food and because the bread is all corn flour, it's naturally gluten free. A lot of new foods to try! The cubana blew my mind.
This sandwich spot stands out for its dedicated gluten-free preparation, ensuring sandwiches are made separately from main prep areas to avoid cross-contamination. Their gluten-free bread options cater thoughtfully to those with allergies, complemented by friendly staff who go above and beyond to guarantee a safe and satisfying experience. The generous portions and flavorful variety make it a top choice for gluten-sensitive diners seeking quality and care.
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Kelly D
I had the best experience here - the man working went above and beyond to ensure my gluten free sandwich was safe for me to eat. Highly recommend and wish we had this option in Canada ◡̈
Known for its gluten-free bread that stands out in quality and size, this spot offers a surprisingly good gluten-free option that many find better when toasted. The large, tasty gluten-free buns make it a favored choice for those seeking delicious, safe sandwiches without compromise, complementing the fresh, locally baked bread and specialty fillings like the well-regarded steak salad.
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Ryan LaPlante
This place is incredible. The sandwich as a salad option is really really good and you can have several options things even if you are dairy or gluten free.
Offering a gluten-free, Celiac-safe menu with fresh vegetarian and vegan bowls like the Mezze and Oaxaca, this eatery ensures a safe and delicious dining experience for those with dietary restrictions. The ample portions and healthy, flavorful options make it a go-to spot for gluten-free meals, complemented by a welcoming atmosphere that appeals to all guests.
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Crystal Mc
I’m so glad we stopped here! I had a gluten-free vegetarian bowl, it was delicious and fresh and I ended up taking 1/2 of it home. I had the Mezze Bowl with Quinoa and added Falafel for more protein. Since Falafel is a bit dry for me, I asked for some Greek Ranch and it was perfect for dipping! He had the Tex-Mex burrito with onions subbed for the avacado, and even with his larger appetite he took 1/3 of it home because it was such an ample portion. This is their only location in the US (they’re Canadian owned), but the next time I’m traveling through the area, it will be my go-to stop for a healthy and reasonably priced meal.
Celiac-friendly precautions and a commitment to safety make this spot a standout for gluten-free diners. Despite its compact layout, the atmosphere remains relaxed and welcoming, with friendly staff ensuring a comfortable experience. The focus on freshly sliced meats and quality bread extends to accommodating those with gluten sensitivities, offering flavorful, generously portioned sandwiches without compromise.
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JK Brown
The food is great and the staff is super friendly. Love that they are celiac friendly and take extra precautions to keep the celiac and gluten intolerant consumers safe.