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Eastside Big Tom
Hamburger restaurant
$ • Accommodating gluten-free
This lively spot offers a playful outdoor dining experience with an eclectic dinosaur garden and creative decor. Known for gluten-free buns and attentive service, it thoughtfully accommodates gluten-sensitive guests, making it a beloved local icon for those seeking gluten-free options.
Accommodating
Some risk of cross-contamination
Trained staff
Based on crowdsourced information
Always inquire directly about health and safety.
Always inquire directly about health and safety.
View menu
2023 4th Ave E, Olympia, WA 98506, USA
2.4km
People are saying
J
Jennifer Squally
Love having a great tasting burger with a DELICIOUS gluten free option!!! I am often limited on what I'm able to eat because I don't eat wheat. But this was a game changer for me!!
B
Ben Kamen
We love this place. BUT. Charging $4 for a gluten free bun is a racket. Our kid has celiac and can’t eat gluten. I understand the GF bun might be more expensive than a regular bun, but it’s not $4 more. That kind of mark up is absolutely unfair to those that can’t eat regular buns and feels like we’re being ripped off.
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