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The 13 Best Gluten-Free Italian Restaurants in Salzburg

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By Gluten Free Eats' gluten-free community

Updated Jul 2025

01
Ristorante Pizzeria Beccofino

Ristorante Pizzeria Beccofino

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Celiac friendly

Rupertgasse 7, 5020 Salzburg, Austria

ItalianCeliac FriendlyVegan OptionsGF OptionsAllergen FriendlyDairy Free OptionsDeliveryDinnerKid FriendlyLunchTake AwayVegetarian OptionsPastaPizzaOpen LateOutdoor Seating
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Zoe Fletcher

My mum and I visited the other week and were so impressed! The food was brilliant, and the two waitresses we had were lovely. My mum is coeliac and she really enjoyed her gluten free pasta. Great place for coeliacs.

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02
Pizzeria Giuseppe

Pizzeria Giuseppe

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Celiac friendly

Seegasse 3, 5700 Zell am See, Austria

ItalianPizzaVegan OptionsGF OptionsAllergen FriendlyDairy Free OptionsKid FriendlyLunchOutdoor SeatingTake AwayVegetarian OptionsPastaDinnerOpen LatePet FriendlyCeliac Friendly
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Pia Hermansson

My son said this gluten-free Margarita can on his top 5 list 👍🏻 Great place with good food

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03
LOMBARDO | Pizza Per Tutti - Ristorante

LOMBARDO | Pizza Per Tutti - Ristorante

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Accommodating

Kirchenstraße 37, 5301 Eugendorf, Austria

LunchDinnerOpen LateItalianDeliveryTake AwayOutdoor SeatingKid Friendly
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Jose Gomez

Excellent risotto and pizza. Gluten free pizza was also remarkable!

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04
Pizzeria Restaurant Bella Palma Hallein

Pizzeria Restaurant Bella Palma Hallein

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Accommodating

Lindorferpl. 8, 5400 Hallein, Austria

LunchDinnerOpen LateItalianPizzaDeliveryTake AwayPet FriendlyOutdoor SeatingKid Friendly
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Cornelia Hermanns

Great because there was gluten-free pizza!

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05
Da Sebastiano Oberndorf

Da Sebastiano Oberndorf

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Accommodating

Salzburger Str. 114, 5110 Oberndorf bei Salzburg, Austria

LunchDinnerOpen LateItalianPet FriendlyOutdoor SeatingKid FriendlyVegetarianRestaurant
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Claudia Niedermüller

Insanely delicious food, whether gluten-free or normal! We can definitely recommend it for those with celiac disease. Our two children were really spoiled. There was gluten-free pasta and gluten-free pinsa in the form of a pizza. This is placed in the oven in its own bowl. When we asked about the preparation and also about possible cross-contamination, they were very nice and we were even able to talk to the chef about it. That wasn't a problem at all! We feel very well looked after there, great atmosphere and super friendly staff.

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