Great gluten free options, they even brought gluten free garlic bread before the meal. I don’t believe I’ve ever been accommodated like this before. Great experience.
I've eaten hundreds of Famoso pizzas over the years, starting in Edmonton long ago. It's been my go-to pizza place for a long time because of the excellent ingredients and especially the soft, chewy crust that bubbles in the oven and had a texture that I hadn't experienced outside of brick oven pizzas in New York. I loved being able to get that kind of quality in my own neighbourhood. That's why I was so disappointed on my last visit to Famoso in Abbotsford last week, something has changed in the crust. It tasted like cardboard in flavour and texture. Famoso pizza just isn't special anymore and I'm so sad about that. My guess is that to reduce costs they've replaced the 00 flour with regular high gluten North American flour and ruined it. They took away my reason for going back.
Accommodating Gluten-Free