Without a doubt the best gluten free pizza i have ever tasted! Even came with a label on top so you can be assured it is GF, as it certainly didn’t look like it! All the staff were also great. Would eat there everyday if I could
A unique place if you're celiac; they have a separate oven for gluten-free preparations and baking. They're concerned about this issue, so you can trust them. Being celiac, I ate a delicious pizza and a tiramisu, and I didn't have a stomach ache. So, thank you so much for treating me.
Chris, formerly of FREE D'HOME in St. Raphaël.
We had an amazing dinner here tonight! I am coeliac and gf things were clearly marked on the menu. The prawn risotto (gf) was delicious and very generous with prawns. The kid’s chicken with pasta was also very generous for €15 euro and included a scoop of ice cream. My husband had lasagne which was also excellent. Would highly recommend this restaurant!
Ordered a seafood platter and a seafood pasta. Since it focuses on gluten-free diet, his pasta may be better for Hashimoto people. But more attention needs to be paid to the handling of the food. The grilled fish in the seafood platter had fish scales that had not been cleaned, and there was a bit of sand in the scallops in the pasta. The seasoning of the pasta was okay and the mussels were delicious.
ItalianPizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsPastaDeliveryPet FriendlyOutdoor SeatingKid Friendly
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Andy Berry
Be careful if you’re coeliac. The GF pizzas are cooked on the same surface in the oven as the normal pizzas so tonnes of cross contamination.
We ordered a bottle of wine with the meal and it only arrived after we’d eaten our main course. We obviously sent it back.
Top notch restaurant
The servers are super friendly and attentive
Quiet restaurant, family atmosphere, nice decoration
The pizzas are well garnished
Hearty children's menu
With enormous pleasure gluten-free pizza see photo 4 and 5 super good well garnished crispy crust super delicious
Really top of the top restaurant because worthy of the baths no restaurant that offers gluten-free ditto Pizzaria there it's really a pleasure to have discovered this place
I recommend this magnificent restaurant with my eyes closed and I will definitely come back
Thank you very much and don't change anything
Great experience! Very attentive service, lovely meals (we had pizza and pasta, with cocktails) and very good option in Marseille for gluten free. The menu offers gf pasta - my husband has celiac disease and had a lovely gf penne bolognaise, no trouble at all.
A place where you can eat whenever you want during the day with dishes for different diets (vegan, gluten-free or lactose-free, etc.)
No waste and unnecessary packaging because the dishes are presented in reusable jars.
An affordable canteen where the atmosphere is calm and respectful of everyone.
Finally, a gluten-free restaurant where you can enjoy delicious pizzas, pasta, or grilled fish! The staff is very attentive. I highly recommend this place. You can also get your pizzas to go. Bravo Gigi.
A moment in Italy in Menton
The pasta with clams was sublime, and the eggplant starter delighted everyone at our table.
There were even gluten-free options for my husband, from starter to dessert.
Thanks to the very friendly chef who made our evening a wonderful one.
We will return.
Perfect experience!! Typical and delicious dishes, an Italian atmosphere and a truly professional and friendly service 👌🏼 in short, only positives!! Gluten-free options available like in Italy, that's different from some restaurants!! 200% satisfied, we will come back with great pleasure
Was show our table by the manager/owner who was then on his mobile for some time. Staff wandering around but no one came to see if we wanted a drink etc. At this stage, we still didn't even have a menu. I had to wave down a waiter, who was out front talking to a colleague not paying attention to customers. When he turned up he wanted to take our order. We had to inform him we hadn't even been given a menu. Once we got it, we still had to wait some time for anyone to come back to us. Considering the high temperature, being given water straight away would have been appreciated right from the start. Other tables were given bread, oil and balsamic while we still waited to be served. We never got any bread etc. at all. Food was very tasty and we were happy that they could supply gluten free pasta (this way our main reason to pick this restaurant over others), but when I asked for parmesan cheese during the meal (which had been placed on other tables with bread etc. before they ordered) I was told that it is wrong to put parmesan on a seafood dish! We had one seafood dish and one meat dish!
Great food but not impressed with the hoity attitude of the waiters.
Also, when I booked over the phone, I had to repeat several times that there was only two of us not three, but when we got there we were given a table for four, as they were still expecting three of us!
Charming Italian restaurant in one of the most beautiful villages in France; Gordes!
Very warm welcome from the waiters who seated us at a small table on the terrace.
On the menu you will have everything to take you to Italy!
From antipasti to dessert, there is something for everyone, there is something for everyone.
For meat and fish lovers as well as vegetarians and without forgetting people with gluten intolerance, there is no doubt that you will be delighted to have chosen this restaurant!
Without forgetting of course the pizzas which are excellent!
We had a very pleasant time, the restaurant was full but not noisy, we had a great time!
Thanks to the servers who are very responsive and attentive to customers.
The value for money is reasonable for the location.
Easy to access thanks to the large parking lot available in the village.
Excellent gluten-free pizza dough. Really very happy. It's nice to be able to eat good pizza again when you have a mandatory diet. Plus, it's homemade. I would love to have the recipe, since I live very far away.
Excited to test a new address offering a gluten-free option in Antibes, I would like to share my experience.
If you wish to eat in this restaurant, reservations are recommended. This was not our case, to get a table we waited 45 minutes which is understandable at the end of which we were seated at a table of 4. However the waiter told us that if he had a table of 2 which would be releasing it would displace us, which again is very understandable. A table then became available 10 minutes after we took our seats, we had not yet ordered. We thought we would be asked to change tables at this point, but no request was made by the waiter when he came to take our orders. We were therefore surprised when 10 minutes after being served, the waiter asked us to move the table without the help of the staff, not giving us a very positive image of the quality of the service. The waiter ends up apologizing for this situation and tells us that the desserts will be offered to us as compensation, which we appreciated. What a surprise we were when we saw on the bill that only one dessert was actually offered…
The icing on the cake is that the gluten-free pasta served is not fresh but industrial, Rumo, not to mention the brand. The staff lacked transparency and mentioned that the cost of a gluten-free option is €2, which is quite surprising for a restaurant that does not offer homemade gluten-free cuisine.... The positive point is that they are careful about cross contamination so I did not get sick (celiac).
So I will not return to this restaurant….
HIGHLY RECOMMEND! We are gluten free and vegetarian and this place is a must! We contacted them beforehand and they said most pasta/entrees can be made gluten free on the spot but if we want gluten free pizza, to let them know 24 hours in advance for the best possible dough. We confirmed we would want 2x GF pizzas for dine-in the following evening and they were absolutely delicious! Truly the best gluten free x vegan pizza we have ever had. The service was great and we would definitely come here again when in Nice.
Being celiac, there is not much left without containing possible traces of gluten or gluten-free dishes at all.
In Avignon there are few restaurants where we could eat with our eyes closed, we are disappointed
Very pleasant restaurant located in a small square. Beautiful terrace. Excellent food, special mention for the gluten-free pasta.
Thank you for the service.
We were there and there were different menus to choose from. These menus consist of three courses. Gluten intolerant people will definitely find something on the menu. The service was very friendly and accommodating despite our poor knowledge of English. We had taken a seat outside, but the cars were annoying because they constantly stopped there and left their engines running.
In fact, I would go again if I'm in Nice. Very tasty and fine dishes from Nice are offered.
Very good restaurant, very warm welcome, attentive team, the setting is very pleasant and at night with the lights on it is very cozy and warm. Possibility of ordering gluten-free pasta, that's really rare and above all it's very, very good.
Delicious pizza, congratulations communicated in person to the chef, the dough a little soft nevertheless, the service with a pretty smile which whets the appetite, well done to you all. As for me, my opinion is enthusiastic because in this simple and welcoming place, the wood-fired pizzas are exquisite, well garnished, tasty, in addition we have the choice of gluten-free pizzas. In addition I would like to thank the pizza maker who answered our questions while he was in charge of work.gratitude for your commitment.loyalty card: the 10th free pizza ❤️ just love 😅😘🙏 namaste
A very good traditional Italian restaurant, with authentic carbonara, for example!
I appreciate the option to order gluten-free pasta by requesting in advance—a real plus for some people!
The staff is very pleasant, and the interior setting and lovely terrace make for a great rating: I highly recommend it!
It was a great experience dining at this restaurant! I had the opportunity to eat a fabulous carbonara like few can do and I must say that in addition to the excellent service they were able to manage the fact that my girlfriend has celiac disease, paying attention to various details. To come back, I absolutely recommend trying the limoncello!
The daughter is allergic to gluten, so I tried the gluten-free burger.
The bun's are really excellent.
It's rare to have one this soft.
So I'm taking my daughter next week.
I hope that the owner, very welcoming and very smiling, will not have underestimated the consequences if wheat on an alegergic person.
Excellent discovery of this restaurant 🤩
Unexpected arrival, my mother and I decide to test it via TheFork. Italian cuisine? YES 😍! Homemade pasta (+ gluten-free supplement for those with intolerances). Vegetarian dishes, with meat and with fish. Something to please everyone 😄. I had the Puglia Buratta starter which is hearty and the burrata tomato pasta which was just succulent 😋😋.
This restaurant is going down as one of the greats in my memory. I could honestly rave about a dozen different factors, but I’ll start by saying that the chef was able to accommodate a gluten, lactose, and egg intolerance and expertly tailored her 6-course menu to reflect these restrictions.
Every single course was memorable, creative, and delightful—a true sensorial experience.
We stumbled on this restaurant by accident but it turned out to be one of our best nights at Avignon!
Recommended!!!!!! Very friendly people. And super tasty food!!!! We made a reservation a few days in advance. And we had 1 person who is not allowed to eat gluten. They have made gluten-free pasta especially for that. He had knowledge of allergens.
First I have to say the service is SO GOOD. The girl with the short black hair who served us was a total pro, so speedy so efficient (merci!). You do not need to wait long for a menu or for your order to be taken - and then the food arrives so fast. Also, the food is good with a lot of options to order from. Vegetarian, gluten free included. The desserts in particular were 5-stars.
Try to get an outside table via reservation if you can :-)
Had a late lunch and ordered a gluten free pasta. Unfortunately, it was anything but. Definitely don’t eat here if you are celiac.
The food tasted great. But the restaurant is not a safe place to eat either due to cross contamination or misrepresentation.
Food was decent. Service was awful. Our waiter was very rude and impatient the entire evening. He also threw all our coke bottle caps in the street and our wine cork in the canal. It is a shame to see a local restaurant liter such a beautiful and historic place.
Also, their gluten free options on their menu are outdated and no longer offer GF.
If I could give more stars, I would!
Since I have celiac disease and eat vegetarian, I really struggle to eat out in Provence.
NOT HERE! I explained to the owner and cook what I wasn't allowed to eat and she cooked me an excellent risotto. (Not on the map!)
- the menu changes daily
- Everything is made in-house, including the bread
- the taste was excellent for everyone!
We now always come here when we are in Orange.
Celiac friendly
