I have been there several times with my husband. The food is excellent. The gluten-free pizza is delicious, the best I have ever tasted... the place is a bit dark but the food is excellent and the guys are very kind and smiling ☺️ I highly recommend it!!
Pizzeria located on the Roccella Jonica seafront, possibility to choose between various pizza doughs, cereal, charcoal, classic, gluten-free. We tried the one with cereal and charcoal dough, both good. Cost 3 pizzas 2 beers a water 2 fried €58 total.
I've been here a couple of times during the holidays because they do both gluten-free cuisine and pizza and as a celiac it's the best! the first time I was very pleased with the dishes, not too abundant, I would say just right, everything was very good and typical of the area, friendly staff, the second time I ordered the pizza and if it hadn't been for the waiting times it would have been top notch, really delicious!! Especially because it's hard to find a gluten-free pizza so similar to the one with gluten and with a high, soft edge! The restaurant offers the possibility of eating with "your feet in the sand" there are tables almost on the seashore, spectacular! Overall I recommend this place!
I don‘t understand the good reviews this restaurant has. We went here because we were limited with the food choices in Scilla, due to my friend being gluten intolerant. The staff said we could order anything and they would accommodate us which was great. The staff was also very attentive (granted, we were the only people in the restaurant at 19:30 - which should have been a first warning for us). The food was unseasoned and very disappointing! My friend had the pistachio pesto with prawns that weren‘t cooked. Raw, still cold frozen prawns on pasta - it‘s disgusting! I ordered a calamari/prawn plate with chips and a side salad. The chips and fish weren‘t flavourful and 14€ was a bit much for that, but hey, I added some vinegar and pepper and it was edible. The slap in the face was the side salad: the yellow part of an ice berg salad on a plate - no dressing, no tomatoes, no olives or herbs, nothing! Just some cut up ice berg leaves (and not even the big green juicy leaves) for 4€!! Are you actually kidding me!? I laughed out loud when I saw that. Never have I had bad food served for the price in an establishment that otherwise makes a decent impression.
Absolutely delicious, including the gluten-free pasta option, and especially the seafood carbonara. Great value too. Friendly waiting staff, and the chef himself.
What can I say, fantastic fried food and super fresh fish at more than fair prices. Particular attention should be paid to those with celiac disease, who have the same choices as others who eat gluten. Very kind staff, as well as very nice. Highly recommended for anyone who intends to eat healthy and fresh food in Siderno. Excellent restaurant. Alfredo and Flavia
Super welcoming place, friendly staff, fresh stockfish, delicious and not heavy. Rich and abundant menu. I was skeptical about a full stockfish menu, not really liking fish... but I was charmed, more than satisfied. Top menu prices. Excellent service, I even found a dry stain remover with brush in the bathroom. 👍🏻
We were having lunch with a celiac and they were very careful to satisfy his requests with dedicated dishes.