Highly recommend this place! The gluten-free pizza was really good – you can really taste the quality of the ingredients, from the fresh toppings to the nice base. It's clear they don’t compromise on flavour. The gluten-free desserts – truly delicious and highly recommended. It's a great spot for anyone looking for safe and tasty gluten-free options.
The food and especially the service were soooo good! My partner has celiac disease and can't eat gluten for that reason. The waitress was incredibly knowledgeable and gave us excellent advice. She even shared the information with her colleagues, and when we wanted to order dessert, she immediately suggested gluten-free options.
We often go back, fantastic place! Intimate and welcoming environment, high quality traditional cuisine and helpful staff attentive to all needs. Also suitable for people with celiac disease who want to try regional recipes (aic certified). Highly recommended!!
I have celiac disease and I felt at ease thanks to the welcome and the top service, I had the shank cooked with gluten free beer... I couldn't ask for anything better!!! I will definitely return with friends who appreciate good food ❣️
Celiac friendly