A very filling and delicious salad. The pizzas, while good, were expecting a bit more. It's a bit pricey for what it offers. The good thing is that they offer gluten-free pizzas. Friendly staff.
A wide variety of pizzas to choose from. Those of us with celiac disease have about 6 pizzas to choose from, and the dough was delicious.
Very attentive and friendly staff.
I recommend making a reservation.
First of all, indicate that it is constructive criticism and that I believe certain aspects can be improved.
The menu is wide and varied, but for gluten intolerant people, I think they lack attention and care for those intolerant.
Supposedly, there is a gluten-free dough pizza, I didn't see it and no one advised me, even though I remembered that I was intolerant before ordering. So, I had to order what I knew was gluten-free: Zamburiñas, to which they put toast on the same plate, I didn't understand the combination, but putting bread that contains gluten, with something that doesn't, is adding unnecessary fuss. , that the diner becomes intoxicated. I understand that it is unintentional, but for those who are intolerant, we can get sick and with a little care we can enjoy a delicious meal like any other customer.
Positive: What I tried is good and the menu is extensive. If they are a little more attentive, they may repeat it.
Without a doubt the best homemade pizza I have ever tried. We come on vacation and every year we go several times. I have celiac disease and without a doubt the best pizza I have ever tried, the homemade dough and quality ingredients and if you like spicy, a very good spicy oil. The charming owners have great treatment. Family, thank you for everything, we still see each other.
I love the treatment they give me ❤️
Spectacular food 😋
When you order takeout they are fast
The best service for me from the cooks, waiters and the great boss..Pili always faithful
Ah!!
PS. There is also gluten-free food
An incredible lack of foresight. We called to reserve for gluten-free pizza options, were told it was no problem, and when we were already seated at the table, they told us they didn't have gluten-free dough. HORRIBLE!!! The worst part was the Italian waiter's treatment. When we told them we were leaving because they didn't have the dinner we wanted, he told me he hoped we would "choke" at whatever restaurant we were going to for dinner.
Spectacular service and attention. It has been a great discovery, alternatives for celiacs. The food was impressive in terms of flavor and presentation. For desserts, I recommend the Catalan cream. We will eat here again without a doubt.
Disastrous service, they made a mistake and delivered my gluten-free pizza to another customer, then they made another one and it broke in the oven and an hour and a half after ordering my pizza I received it. Mediocre flavor and few solutions to clear deficiencies in the service.
Celiac friendly
