Top 18 Gluten-Free Italian Spots to Delight in Fort Myers

Ms. Jade Alexis

First time I’m downtown Ft. Myers and I ordered the gluten free cheese pizza and it did NOT disappoint! I imagined being gluten free it would taste mediocre boy was I wrong. If I could give 10stars I would. The waitress however was lackluster. She got my drink order wrong. I asked for Mezcal and she brought me a glass of Moscato. After the mixup she advised Mezcal is only served on certain days 🤔. I ordered an Old fashioned and it was garbage. I waited 40 minutes for my food and only saw her 3 times. Once to take my drink order, once to take my food order and then to bring the check. It was a Thursday night and the tables were pretty empty so it wasn’t due to the crowd. I still would go again for the amazing tasting pizza and stick with a glass of wine! 🍕

Jill S

Gluten free vegan options are even really great

Todd Beaufort

This place has great pizza! We were in town for a short weekend and stumbled on this pizza because we were looking for a non-chain pizza place. Ended up going back again. The crust was great, lots of topping choices, gluten free options. The dining area is small but nice. Friendly staff.

Mary Souders

Excellent service from waitress Jules who helped the kitchen accommodate my gluten free request. Salad fresh with delicious house dressing, entree shrimp scampi with large fresh shrimp delicious!! Hubby loved the rolls and lasagna. Highly recommend this restaurant.

Ian Hay

I feel they did a very good job with our large group. The salmon was excellent and I appreciated our server checking in with the chef related to the gluten and dairy-free preparation. The dairy free espresso martini was quite good!

Patrick EAKINS

Outstanding food. No better pizza or strombolis in Fort Myers. Definitely the beat gluten free pizza too.

Magellan

Nasty nasty nasty - Andre, the OWNER was already distasteful over the phone when I called to ask if they had gluten free pasta. They do; so I decide to drive over. When I arrived and asked questions about the food ingredients of certain entrees, he told me to leave! Verbatim. When I asked why, he said I was giving him an attitude by wanting/ ordering the food to my specifications.

Troy Ruby

Went here for lunch and it was really good. I was especially thankful for the allergy information they have available for their menu. Every restaurant on Earth should use the Olive Garden model for taking care of customers who have allergies. They have the allergen information listed on-line and in the restaurant they have the menu listed on the table computer that lists the most common allergen ingredients like dairy, egg, gluten, etc. Thank you for providing this information and making it so readily assessable! I would have given you 5 stars had your salad lettuce not been bagged lettuce. The bagged lettuce has a weird taste which ruins your (used to be) delicious salad. Go back to fresh cut lettuce, please!

sarah Machado

Great gluten free pizza on customer service

Miss R

Best gluten free pizza around. Love that they cook it in its own separate foil pan to prevent cross contamination. Amazing quality ingredients and always fresh!

Bill Gould

Our server Viloria was the best! And Manager John visited our table to discuss gluten free options and pleasantries as well! An excellent dining experience!

Larry Agee

Good traditional pizza place. Great gluten free pizza

Lori Angelilli

Fantastic meal and the service was top notch. This was our first time there and we will definitely go back. I have to follow a gluten free diet and there were many options to choose from. Our waitress chose a great wine for us based on our description of what we like and the serving size was generous. 5 stars!!

Samantha Shimota

Best gluten free pasta I’ve ever had! Service was awesome, we love this place!

Marty O’Hern

If you have a gluten sensitivity this is the place for pizza!

Ellie Vetter

Excellent gluten-free pizza! Waitstaff were great!

Becky Slack

We were with a group & randomly chose this restaurant when the place we were originally going ended up being closed. Being gluten intolerant I was happy to find that they do offer a gluten free pasta option that can be substituted into any of the main pasta dishes as well as several gluten free dessert options. I chose the Penne Alla Vodka- the dish was absolutely robust in flavor & satisfying. The menu was pricey however the prices for the superior quality of the food, portions & staff experience were in line & well worth it. I was also pleased with the care taken to ensure no gluten cross contamination. Our group; 9 in total, totally enjoyed our meals as well as the dining experience with great staff & atmosphere.

Katherine Darrell

Went with friends and had a wonderful meal - I had aglio e olio - gluten free pasta - amazing. The special for the evening was Osso Buco with veal - I had to order it to go because it is my husbands favorite! Even re heated the followin evening it was "devine" per my husband. We will go back!