Fabbrica Pizza is one of those places that make you want to go back even before you finish dinner. The location is unique: the restaurant was born from a former post office that has been expertly redeveloped. You can breathe in an atmosphere that mixes the past and modernity, with large spaces, industrial details and a warm welcome that immediately puts you at ease.
Strengths:
Doughs for all tastes: The real strength of the pizzeria is the variety of doughs: thin and crunchy, high and soft (like the “Regina” dough), and all made with attention to the flours and leavening times. Light, digestible and very tasty.
Wide choice of pizzas: The pizza selection is rich, creative and well-studied. Not just revisited classics, but also more daring combinations that enhance the raw materials.
Craft beers, including gluten-free: The selection of beers is remarkable, with well-chosen craft labels, including a proposal for those who are intolerant to gluten, something still too rare elsewhere.
The desserts are excellent.
Excellent staff: A special mention goes to the staff, always smiling, helpful and attentive. Despite the busy times, the service is fast, precise and always friendly. You can see that there is passion and professionalism.
Personal note: Do not be influenced by the negative reviews you find online. They are truly misleading and do not do justice to the quality and commitment of those who work in this place. My experience was excellent from every point of view, and I feel I can recommend it with conviction.
Contactless delivery
Home delivery
Takeaway
Eat on site
Conclusion: Fabbrica Pizza Legnano is not just a pizzeria, it is a successful project that combines history, taste and attention to the customer. If you are looking for a good pizza, a particular environment and impeccable service, you will be on the safe side here.
Excellent gluten-free pizza and fabulous prawn appetizer with cherry tomatoes, special warm tiramisu although I would have preferred it fresh. Highly recommended.
best pizzeria in legnano!
Quality ingredients and always very fresh, the dough is available both classic and whole wheat and they also prepare gluten-free pizzas!
Davide n1 and also very good boys and girls who work with him, they are a great team, super friendly and easy-going.
Regular customers for years now
Fantastic evening! We ate very well. Super welcoming place, intimate atmosphere with soft lights. A plus point also for the staff who are all very kind and smiling (this makes the difference). Also very prepared for gluten free needs! We will definitely be back!!
Fixed stop!
Biggie is a place I always enjoy going to! The staff is always kind, friendly and helpful! They have an excellent assortment of very particular cocktails with a balanced taste. There is also a lot of choice when it comes to food and, above all, gluten free and vegan alternatives (which unfortunately not all places have). I celebrated my birthday at Biggie and everyone was nice and helpful, both with food requests and during the course of the evening! Favorite place ❤️
Accommodating Gluten-Free
