After a long day of snorkeling my sister and I were looking for a quality gluten-free pizza to recover and rest. The pizza was cold, without toppings, one of the frozen pizzas from the supermarket. The price was too high for the quality. Even my sister, who had a normal pizza, received it with sparse and scant toppings. I do not recommend it.
We came across this restaurant almost by chance, attracted by the tranquility of the location and the care with which the tables were set. We were delighted to discover a wide variety of gluten-free options, which was far from a given. The staff immediately showed themselves to be attentive and helpful, making themselves completely available: a rare welcome to find, especially for those with special dietary needs.
Wonderful surprise in a traditional village full of life.
They made the dough in front of us with whole wheat flour, gluten free and top quality ingredients
I asked what the gluten-free flavors were and they told me they were the reserve ones below because they don't contain crumbs from the cones.
Overall the flavors were good.
We went to this restaurant for both lunch and dinner, excellent location by the sea.
Excellent welcome from the owners and top notch service, fast, friendly and attentive.
The first subscribers were excellent and very tasty.
The fish main courses are worthy of a restaurant by the sea.
Also be careful for my daughter who is celiac, possibility of also having gluten-free pasta.
In my opinion excellent value for money.
Definitely a place to consider if you are nearby.
We did not find it difficult to find a seat despite the very crowded period, also the result of a fair number of seats.
We went to this pokéria for dinner and it was a nice discovery.
The poké, as well as the dessert, is really good, the raw fish is fresh and has a good flavour.
They also have many gluten-free options, even for desserts.
The girls on staff are very kind and helpful.
We will definitely be back, it's worth it!
Celiac friendly
