Delicious! Very gluten-free friendly -the staff take cross contamination seriously. It’s a great place for family gatherings. A must try is the best coffee ever!
Experience real Ethiopian hospitality at Lalibela. A variety of veg and non veg dishes and gluten free breads are worth the visit. The spices enhance authentic dishes slow cooked and served on platter.
Madras Masala is a fantastic spot to to satisfy craving for authentic South Indian flavors. The chutneys are on spot and complement the dishes really well. This place reminds me of home, and it feels taking a trip back to India.
If you are interested in exploring south Indian cuisine, try out Madras Masala. They also offer wide variety of vegan and gluten free options.
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With such a fluffy foccacia-like crust, it's like the toppings are levitating on an airy cloud. Once you sink your teeth past the crispy exterior, the delicate gluten network presents a pleasant chewiness along with a distinct olive oil and yeasty aroma. The crowd pleaser was the pepperoni, topped with a tangy red sauce along with cheesy mozzarella savory beef pepperoni, and spiked with a generous drizzle of sweet harissa honey butter that really elevates this above a typical pepperoni slice. The Bianca is a wonderful niche offering for fans of gorgonzola, which along with the tahini, garlic confit, and potatoes brings a rich, creamy bite. It's the one bite whose flavour will be etched into your mind, whether you like the funk or not.
Banjara is two restaurants: the main one has classical North Indian cuisine, the one on the east side has Dosa. Since one of us developed celiac disease, we find the gluten-free Dosas delicious and safe. The North Indian food is very good too. When the virus is over, be aware that it gets crowded at peak hours!
Accommodating Gluten-Free