Highly recommended, down-to-earth Italian restaurant with a large selection of authentic dishes (e.g. Scaloppine, pizza - also gluten-free, gnocchi and pasta). Quiet ambience and atmosphere - also in the guest garden on the street.
Cute cafe with some indoor or outdoor seating. You have to place your order yourself, which worked without any problems.
The cake was delicious, some are even gluten free.
The coffee was also very tasty, in winter there are special winter drinks.
Excellent service, super competent and friendly staff. Everything VERY GOOD. True "homemade" Italian cuisine. Fair prices. The midday menu (Mittagsmenü) changes every week, different choices at a good price with salad included. We greatly appreciate Fabrizio's professionalism and kindness. The pizza chef Pietro is also very good. Highly recommended restaurant. It's a shame that they don't make gluten-free pizza, but they do make gluten-free pasta :) A restaurant you absolutely must try.
Accommodating Gluten-Free