A really big burger with a very tasty steak. A big plus is that there were also gluten-free options here, which you can't find in many places in this city. In addition, the restaurant's toilet was clean and smelled good. 👍
I got gluten-free products (dakakia with carob and white flour) everything was amazing, next time I will try his pies... and everything else he has that is gluten-free, thank you.
We went as a family with our son who has celiac disease. We ordered chicken souvlaki, burger, pork chops, Faidimos salad, tzatziki, fries. Everything was perfect and delicious.
The staff was very polite and friendly. We were the only ones in the shop (invalid time) and had a chance to talk and appreciate their hospitality even more.
I highly recommend it. Our road had never taken us from here before (we don't live in Thessaloniki), but now it will be a destination. Respect to the chef and staff for their attention to detail and excellent service.
Amazing food; Lots of vegan options (my wife had gluten free vegan pizza with homemade pesto, I had vegan Peinirli - both followed by gluten free vegan cake); all homemade, all delicious. The staff were so helpful and friendly, will be returning for sure!
Very nice restaurant, with a variety of dishes and very honest meats!
It also contains gluten free options, for people with gluten intolerance and the waiter was even aware and accommodated us completely!
MediterraneanDeliveryDinnerPet FriendlyKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayDedicated GF Kitchen SpaceFriesPastaRestaurant
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Very nice tavern, with a variety of dishes and flavors!
A very good choice for a meal with friends and not only!
It also contains a gluten free menu, for people with gluten intolerance!
Although the people at the Nefeli restaurant assured us that they have a separate kitchen for preparing gluten-free meals; they assured us that there was no contamination, I had the unpleasant surprise of getting massively contaminated. I do not recommend this place for those with gluten intolerance or celiac disease.
We have first gone to Panos Fish Tavern because of their gluten free options (safe for celiacs), which is a hard find in Chalkidiki.
It turned out to be one of the best restaurants I have experienced in Chalkidiki during my 7 months stay.
I have returned multiple times and I also recommended it to friends. The food was always delicious, the atmosphere was breathtaking, the prices were very affordable, and the service is always excellent.
I recommend it to everyone venturing around Sithonia.
It's simply super good. We've been there several times, and every time it's been delicious. It's celiac-friendly, and the gluten-free food tastes delicious, too. The server is also super friendly and helpful. I highly recommend it.
The food was amazing and very reasonably priced. They even had gluten free options and brought out a free gluten free dessert at the end of the meal free of charge!
The food is nice. Because I asked for vegetarian and gluten-free, the options were salad and fried potatoes with a certain spice.
A bit expensive for a reasonable portion.
My bf ordered brioche with an egg and loved it. I am celiac and chose poached pears with yoghurt, they really took the time to accommodate my allergy. The food was delicious, highly recommend!
just perfect!!
Pleasant atmosphere, excellent dishes, exceptional consideration for gluten sensitivity (unheard of in the area), excellent service, delicious cocktails, everything is tastefully designed, including the dishes.
Highly recommended
We came here searching for Gluten Free options. They don’t have a dedicated GF menu, but are very knowledgeable about the subject.
We had grilled octopus with humus and salad along with a Souvlaki. Delicious!
Friendly staff and delicious food.
A great restaurant with good knowledge of coeliac. My daughter had gluten free pasta and was made aware of all the naturally gluten free food. Friendly staff, great with children. Highly recommend - we ate here three times during our trip - food is very tasty!
Many traditional dishes (meze). If you ask for gluten-free, they have a list on which they can check if it is glutenfree. We had a nice choice and it was arranged for me to get a small portion of potatoes instead of bread. Everything we had was very tasty. Thanks!
Very friendly. Even though the kitchen was not open for lunch, they were happy to allow us to sit down and have drinks. Our son has coeliac and they were very accommodating and made sure that there was no cross contamination. Prices were very reasonable.
The food is good and they also offer gluten free options. Only one minus for prices, a bit expensive. Nice waiters who offered me gluten free dessert on the house as well as shot of local alcohol.
Really great restaurant with delicious food and attentive staff who take care of your physical well-being! You can also eat here if you have celiac disease without any problems, as the waiters/chefs know exactly what can be prepared gluten-free - plus everything is vegan and that's okay because it tastes good! I went there 2 times during my stay in Thessaloniki and really enjoyed it :-)
We couldn't eat because talking to the store he couldn't guarantee us the cleanliness of the grill that would grill the fish from burgers or something else that would contain gluten (we have celiac disease) Of course he did the right thing and told us that but I just wondered if it's reasonable a such a shop to grill burgers and fish on the same grill, or not be able to control. Atmosphere very nice (that's all I can judge)
Very kind and also very helpful staff, they have some gluten free options as well and some can be made gluten free, lovely atmosphere with a wonderful sunset view.
I’m so happy I discovered this place. It was a huge problem to find gluten free and vegan options in the city. Here you had several options and really special dishes. The taste was amazing! The staff is friendly, helpful and you see that they do their work with love.
The service was very friendly and professional, the venue was welcoming, clean and classy, and the food was tasty. It's clear that this is a high-quality restaurant.
They are accommodating towards gluten-free customers, with the chef coming over to suggest appropriate dishes and the menu clearly indicating allergens.
It would have been five stars if their menu accurately reflected the use of dairy as some of the dishes that were not shown as containing dairy did, in fact, contain dairy as we learnt after asking the waitress.
Too expensive. Six people (three adults and three children) without drinks €220 and one person with dietary restrictions (gluten-free) left almost empty-handed... The tables were squeezed together both inside and outside..
Celiac friendly
