Best gluten free pizza we have ever had. It was fun to go to a restaurant that our gluten free daughter could pick anything off the menu. Our picky son didn’t even realize that he was eating gluten free and said the pizza was the best ever!
Best meal I've had in Barcelona and I've lived here almost a year! Amazing vegetarian options, the smoked tofu was incredible! And the staff were kind and knowledgeable about celiac. I felt sale heating here and will definitely be back. Make a reservation.
CafeBakeryGF Options Marked on MenuKnowledgeable StaffDessertsKid FriendlyTake AwayBreakfastDeliveryVegetarian
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Elias Martinez Bradshaw
What a way to kill off the clientele. They're removing their legendary sedans and all their most coveted products to transform it into a gluten-free place.
The bravas are good, the atmosphere is excessively noisy, a lot of noise, if you come to have a romantic date and want to have a little privacy with a friend, don't come here. They have gluten-free beer. The waiters are correct.
Restaurant in the heart of Gracia with a very good terrace in a very good location. We ordered some bravas which after 45 minutes of waiting and insisting several times, arrived cold, they also brought the bill insisting on paying before bringing other dishes that we were missing, which took even longer!
Terrible terrace service, really. A shame because the place is beautiful.
The only good part is that they have gluten-free and beer options, apart from a fairly complete allergen menu.
Honestly, not a recommendable restaurant, it's the second time we come and the second time it happens to us. There won't be a third.
We ate the daily menu, prawn mousse, German salad and knuckle. Dessert, coconut ice cream. Except for the German salad (too basic), they were simple but well-cooked dishes. The dishes were somewhat bland (a widespread opinion among the 8 of us diners), but delicious. And the desserts, too. However, we expected more after the good reviews and previous experience in the same restaurant from several acquaintances. It can be improved, honestly. And the service, quite professional but also could be improved (the waiter did not know which dishes contained gluten and there was a celiac among us).