There was a longer line than i have ever seen in culvers and only 2 people running register. When we did get to order i got culver deluxe burger with fries and wife got pot roast with gluten free bun as she has to be gluten free. Forst my hamburger. It was not as good as the butter burgers. Did not have as good of flavor and tasted a little over cooked. Froes were great. The pot roast is a large quantity and surprisingly it was very good. The gluten free bun the top piece had a very nice texture but the bottom was very gritty al.ist like sandpaper. Overall i would give this culvers another shot.
We always love Biebs and Ash!!!
Especially the parm fries and Frisco melt!
For gluten free options, easy to get without the bun and fries were good too! 😊
My wife has Celiac and it is extremely hard to find places to eat. Even those who claim to offer "gluten-free" don't care about contamination, which means nothing is ACTUALLY gluten-free. But The Oasis! They offer lots of great GF menu options and the server confirmed a completely dedicated prep area AND fryer!! The menu selections all looked great, as did the beer and spirits selection. We loved it all and will be back!
Very impressed! My husband is very picky with his pizza. He loved the sauce, crust and the amount of toppings Paesello’s puts in their pies. This his favorite pizza place in town.
In addition to that, I love that they have gluten free personal pizzas for folks like me. Definitely coming back.
We frequented Hacienda as teens and it's still a favorite. No girls trip back home is complete without Haci chips and salsa -- and ranch, obviously. The Goshen location had a dedicated fryer for chips when we visited l, which made the chips, salsa, and ranch all gluten free for those who need it!
I really like this place but I wish they had some gluten free baked goods. I also wish they were open later. I'm always wanting to go after work for a coffee and doing my paperwork but they close at 6.
Visited Sunday at 12:30p, half a dozen tables occupied. Waitress/hostess greeted us, we were told to sit anywhere we wanted. We grabbed a booth, 5 min later we got menus. 10 minutes passed before another gentlemen (owner perhaps) took our order. The gentlemen brought the food, drinks, utensils within 10 min. after ordering. My wife had shrimp fried rice and shrimp spring rolls. The spring rolls were great 3-shrimps, spinach & rice noodles in each one, owner brought two sauces because my wife is gluten intolerant. Rice dish was plentiful, lots of shrimp & veggies. I had the Veggie Pho, not the most flavorful broth, bit they had lots of other condiments to flavor it up. Prices were reasonable. Only negative, was the lack of staff for the front of the house, waitress got stuck making smoothies most of the time we were there.
Newly remodeled which was nice. I had a gluten free entree which was served steaming hot. The chef even followed up by coming out and checking on how I liked it. Service was great. We’ll be back.
Accommodating Gluten-Free