Fantastic restaurant- Michael the manager treats you like family. For Michael alone I’d go back- he goes out of his way to make sure you’re taken care of. Our waitress was Theresa, she was incredibly professional and knowledgeable about both the menu and the overall kitchen operation. Theresa personally went out of her way to make sure my wife and I had a great experience. The food was delicious and the ambience was a perfect balance of elegance, intimacy and hospitality. The bar is a venue in and of itself- good drink menu though a bit heavy on vodka based drinks. I am told the gluten free menu is the best in the New York Metro area (not just Long Island). Locally owned and operated- I highly recommend Ragazzi’s! You won’t be disappointed.
Fabulous food and drinks plus an amazing staff. Your water glass will never be empty and your chip basket will always be full. The staff works as a team so you never need to wait for 1 server to assist you. The service is truly at a fine dining level. Their birthday song is so fun and you leave with a full belly and some to bring home. The Margarita's are amazing and the strawberry mint mocktail was delicious. The carne asada with plantains was perfectly paired together. They even have some plain dishes for your picky eaters and a refreshing gluten free menu. The building is spotless inside and out and the patio area is beautifully tiled.
Authentic Colombian food with incredible flavors. I’d recommend something but literally everything I’ve tried is fantastic and I’ve had almost the entire menu..:Salchi papas, empanadas (corn), tacos, half chicken etc. Highly recommend the flautas. The service is pristine (take out only), such a sweet mom n pop shop feel. They even cater to gluten free when it comes to their fried foods. They will heat up a separate designated fryer for gluten free but it takes some time and there is a minimum purchase price to do so (fair if you ask me). Still that’s a step above the rest, most places won’t do anything like that.
We went to Nappi's Nook for the first time today for brunch. We ate inside but they do have a small outsde covered eating area. The breakfast side of the menu was varied enough for most any tastes, including some gluten free and vegan choices. Plenty of interesting choices of pancakes, waffles, croissant plates in the bread choices, along with egg and meat dishes and the lighter side, even a kids menu.
However we were there for pancake and waffles and all these choices took us 10 or more minutes to decide on they were all so delicious sounding. In the end I got the Apple pie pancake and my husband ordered the Berrylicious waffle. I received 2 fluffy pancakes that took up the entire plate! We measured them (I couldn't finish and took home half) and they were 8 inches wide. Cinnamon apples on top with whipped cream and Cinnamon syrup drizzle with apples in the pancakes. Delicious!
The waffle was large and perfectly browned with whipped cream, raspberry syrup and a side bowl of mixed berry compote. Also delicious. Very reasonable prices all around.
All this in addition to the wonderful service by Abigail who was personable, efficient and patient as we pondered over the menu. We will definitely be back and in fact are planning on reviewing the lunch choices online as we hardly looked them over while there.
I do have one quibble and that was the wood chairs need a good thick and firm cushion as they were very low. We had to switch seats so i could sit on the bench. On the chair my 5 foot 2 frame sat so low I looked and felt like a child. Even my 6 foot husband was seated fairly low.
Other than that we loved it! 5 stars!
Celiac friendly
