We had a lovely outdoor lunch at the end of summer. I was pleasantly surprised by their gluten free pasta offerings. The calamari and spicy stuffed peppers were awesome. We will be back!
very clean restaurant to get a quick, healthy bite to eat. this place is great for me because i’m gluten free and everything here is gluten free! will definitely be coming back here and the ingredients are always fresh and delicious. they definitely don’t skimp on the amount either
ItalianPizzaDinnerKid FriendlyOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsPastaRestaurant
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Ami Imbrogno
I came here for the first time last month and have been back two more times. I don't know why it took me so long to come try it (well maybe because parking in Little Italy leaves a lot to be desired).
All the food I've had here has been very good, especially the homemade pasta. The noodles were thick and delicious and the sauce had the perfect flavor. I've also had lasagna and the regular crust pizza which were also very good. The portions aren't crazy out of control.
I normally avoid gluten because it makes me blow up like a balloon and will only eat it if it's really worth it. Here, it is really worth it. I haven't tried the gluten free crust yet but plan to, I'm glad they have that option it makes me like them even better.
After encountering an initial disappointment at Burgerim due to receiving gluten buns instead of the gluten-free lettuce wraps I ordered, I was pleasantly surprised by the owner's response. Mario promptly addressed my concerns with sincerity, offering a full refund and a gift card as a gesture of goodwill. His commitment to improving service and ensuring a better experience on my next visit is commendable. While my first visit was disappointing, I appreciate Mario's efforts to rectify the situation. Therefore, I am updating my rating to 4 out of 5 stars. Thank you, Mario, for your attention to customer satisfaction.
LunchDinnerDeliveryTake AwayKid FriendlyIndianOpen Late
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Brian H
NOTE PSA: There are Gluten Free options on the menu, AND some of the bread options *Are NOT actually gluten free*. They are supposed to be in the process of updating their menus.
I was able to find ample options that were both Gluten free and nut free. Servings were generous, appetizing presentation, you could smell the spices and ingredients, the sauces and foods were flavorful and prepared appropriately.
The service was professional, courteous, friendly, and clean. Tables and overall establishment was friendly, warm, inviting, clean, and had a flair for ethnic decor. Good natural light from the front window, several booths available for a more intimate date or gathering, and then several tables in the middle of the floor.
I found them in an online search near Severance Hall. They do take reservations. I highly recommend this place, and will eat there again. Oh, prices are fair for what you receive. Beverage selection is sufficiently varied of good if not excellent options.
The food was wonderful I have gluten and dairy problems and they made a wonderful dinner with gluten free penne, garlic lemon olive oil red pepper and chicken.It was amazing! So if you have gluten or dairy problems this is a go to restaurant
I had lunch at Build The Pho yesterday and, as someone with celiac disease, I often feel anxious about dining out. However, I had a great experience at this restaurant. The staff were knowledgeable about which foods and sauces to avoid, and they took my dietary needs seriously. I had the shrimp rolls, which were fresh and delicious, and they provided a gluten-free sauce that I really enjoyed. I left feeling satiated and healthy. Thank you, Build The Pho!
This place is GREAT. It is connected to the bakery with a wide passageway to the bakery with ample room for a wheelchair. The seating allows for chairs to be moved and a wheelchair to pull up. The person taking our order couldn't have been more helpful and patient as we navigated the extensive menu. They were also near closing time and made sure to let us know we could stay as long as the bakery, which is open later, was still open. There is a 10” gluten-free crust for pizza for $10 that has the taste and texture of regular pizza: fluffy AND crunchy! The food was DELICIOUS! The ingredients were superb - fresh mozzarella and tomato sauce that tasted just like homemade. Everyone in our group, including my Italian-born mom, was satisfied and had enough to take away for seconds the next day! We will definitely be back!
Celiac friendly
