This well-decorated spot shines for those seeking extensive gluten-free options, offering a menu that thoughtfully caters to dietary needs with dishes like the delicious gluten-free Pizookie and the perfectly warm, hearty salmon protein bowl. The inviting atmosphere buzzes with happy vibes, making it a welcoming place where gluten-free diners can enjoy a diverse and satisfying meal without compromise.
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Makana Hansen
BJ's Brewhouse: Where Pizza, protein bowls, and mocktails shine!
As a (choice) non-dairy, gluten-free diner, I’m used to scanning menus with a wary eye—but at BJ’s, I hit the can always find something. Their mocktail lineup is super, making me feel just as fancy as any cocktail-sipping patron. The salmon protein bowl? Perfection. Warm, hearty, and delicious—so good I couldn’t even finish it.
Shoutout to Chloe for her stellar service, handling two teens, two tweens, and our enthusiastic table like a pro. It was a great outing, filled with happy vibes and full bellies. BJ’s, you’re officially on my favorites list!
We kicked things off with an appetizer spree: mozzarella sticks, avocado egg rolls, and chips with queso. I get is a basic order but, all hits, no misses. And then came dessert—brace yourselves—the gluten-free Pizookie. it’s like a cozy hug in dessert form.
If you come on the weekend, pleas order the pork chop. Seriously delish
This cozy spot stands out for its gluten-free crust options, catering thoughtfully to those with dietary restrictions. While the menu boasts massive specialty pizzas and Italian classics, the gluten-free Chicken Rustica pizza offers a unique experience with its cracker-thin crust. The inviting atmosphere, enhanced by live music on Fridays, creates a welcoming setting for enjoying gluten-free meals without compromising on flavor or ambiance.
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Esther Yates
Ordered a gluten free Chicken Rustica pizza, as I had it at another location and it was great. This location - not even close! The crust was cracker thin, and burnt!! I don’t send food back, so I ate around the burnt crust as I could. Part way through the meal, I started having major discomfort. Obviously the pizza was either not 100% gluten free, or had cross contamination with non-gluten free items in the kitchen.
When I showed the waitress the burnt crust, and mentioned that she should talk to the chef about not burning the crust - she took it back to ‘show the chef’. Not a sorry, not a discount, not a comp, nothing to even be a decent human and make up for the bad meal.
Add to the mess, my daughters slice of cheese and pepperoni was DROWNING in grease! Took 2 paper napkins to get rid of it all.
I understand the burnt crust and grease pool is not the waitress’s fault, however she should have attempted to make it right.
This barbecue spot offers a gluten-free friendly menu where all the meats, including the tender brisket and fall-off-the-bone ribs, are naturally gluten free, making it a reliable choice for those with dietary restrictions. The homemade gluten-free BBQ sauce adds satisfying flavor without compromising safety. The balanced decor and great full bar create a welcoming atmosphere that complements the delicious gluten-free dining experience.
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John Doe
The BBQ sauce is gluten free and has a decent flavor. It does contain some corn syrup though. The meats are all gluten free, some sides were gluten free and some weren't and there seemed to be a little confusion about which ones were safe.
The brisket was good, I would say better than spring creek or rudys. The beans were good, I think I like Rudy's and midway's beans better, but there was nothing wrong with the ones at Roegels. The ribs were pretty tasty, better than Rudys' spring creek, or midway.
Overall it didn't blow me away but it was a decent place, the ribs and briekt were above average, and we would make it a part of our regular rotation.
This spot offers a variety of gluten-free options that cater to those seeking safe and flavorful meals. The cozy yet vibrant atmosphere enhances the dining experience, while standout dishes like the Bacaonado and Mexican Street Corn Hash can be enjoyed by gluten-sensitive guests. The presentation is beautiful, and the menu balances indulgent and healthy plates, making it a notable choice for those prioritizing gluten-free dining without sacrificing taste or ambiance.
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Debbie Garcia
Ally was great and super helpful! She paid attention to my gluten allergy and even brought my food out separately so there wasn’t much cross contamination. :) I truly appreciate her!
This intimate spot stands out for its thoughtful gluten-free options, clearly marked with (gf) on the menu, including a special gluten-free soy sauce that enhances every dish. The fresh meats and produce sizzle on the tabletop stone grill, creating a shared, flavorful experience that accommodates dietary needs without compromise. From the delicious bibimbap to the spicy edamame, every bite is packed with flavor, making it an ideal choice for those seeking a gluten-free dining experience in a cozy, welcoming atmosphere.
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Ashley Bullard
The waitress was really nice and the vibes were great too! Loved that they have gluten free options, which is so hard to find but they add (gf) next to all items that are GF! They also have GF soy sauce. So thank you to a considerate owner. The drinks are good as well so they have a full package for a perfect date night, girls night, or bday party.
