Location: East Block, Level 1
Underground Parking, East Block
It is inspired by the Italian Mediterranean style of cooking, with dishes that use fresh ingredients. It includes steaks, chops, seafood, pastas and breads prepared in an authentic Italian wood-fired oven.
They offer a vegetarian menu and also for people with gluten intolerance.
Exquisite chicken pizzaiolo.
Baked chicken and portobello mushrooms with melted provolone. Served with spaghetti with butter and herbs on the side.
Good attention. Recommended!!