Italian and Sons

Small menu compared to other places but the food is excellent, staff are welcoming and attentive, good selection of wines. Gluten free options available including a very light and fluffy focaccia, house made pasta. Bookings recommended.

We had a lovely meal here and would absolutely return again. We started with the focaccia with whipped Ricotta and chestnut honey, which was light and delicious, and a serving of olives. Main course was pasta. I had spinach pappardelle, with lamb ragu, and the lamb was so tender. My partner had conchiglie with pork sausage, chard & pancetta, and greatly enjoyed it. Then tiramisu and a chocolate hazelnut and salted caramel dessert with meringue and poached pear. The service was excellent and I would absolutely return again. There were gluten free pasta options on the menu if needed.