Marquee at the Landing

Shannon was our bartender Saturday Evening. It was apparent she was busy but that did not stop her from giving amazing service. I had a white chocolate martini and a Paloma. I love a good Paloma but am usually hesitant to order them due to being disappointed in my drink. Shannon made the best Paloma I’ve had. If I was allowed I’d drink 10. She was so kind and gave amazing service. Thank you again Shannon. Marquee you are doing it right by having a gluten free fryer. You don’t understand the happiness I feel knowing I can get good food and don’t have to worry about being sick for weeks. 100/100. We will be back soon!!

Great place to dine on the Landing for lunch. Our table split the Rosemary fries as an appetizer. You have several options for dipping sauce and my personal favorite are the garlic aoili and house made ketchup. Fries were cooked to perfection and had a crisp bite. I had the Marquee salad with chicken as a protein. This salad stands alone and does not need the protein if you are a vegetarian. Amazing flavors and I look forward to trying their other dishes in the future. Another person had their double bacon burger with a gluten free bun. One of the best gluten free buns I have personally tried. Great choices here to fit anyone's lunch needs. Would suggest to any one I know to try here. Also our server was amazing, made our experience great and you can tell the staff cares about your experience on the whole.