We had a fabulous function at Little Way on Saturday for my mum's 80th birthday! Many of our guests made a point of commenting on what a great venue it is and how nice the food was. They catered well to specific dietary requirements (vegan and gluten free), and the staff were friendly but unobtrusive, which allowed us to enjoy the day. The shared menu was delicious, plentiful and very reasonably priced. I would definitely recommend it to anyone looking for a gorgeous venue for a special function!
Although their crepes are buckwheat, as a person with gluten intolerance I got indigestion after having two crepes there. In my opinion, the crepe with Prosciutto and cheese was good but in Nutella crepe I got almost no filling, a dash of nutella just on the top and inside there was no nutella only belgian choclate or a cheap subsititute of nutella. I got charge $17 for almost a plain crepe. One male staff working there was unfriendly.
Service was friendly but the pizza was way below expectations. $36 for a gluten free bufula (just cheese, basil and sauce) you expect at least a decent Italian pizza. The pizza was small with hardly any ingredients spread across- the bufula cheese was chewy and bland and the gluten free base looked and tasted like a cheap base you would buy from Coles. If you charge ridiculous prices for a pizza at least delivered a high quality product.
Would of taken a photo but I ate the entire burger with gusto! Yumm!
There’s also a gluten free option bun but I wouldn’t call it celiac safe just in case.
After two days watching over a sick child you realise you want something this is the perfect comfort food.
Simple and delicious.