Fantastic gluten-free baking. My wife and I (who has celiac disease and a wheat allergy) bought two buttered rolls each and dessert for the train ride home to Bergen. Didn't disappoint, both in terms of allergies and taste!
Baker Hansen at St. Hanshaugen is simply the best! Missing a bit more (not sweet) gluten-free options, but here they have several types of plant-based milk plus decaffeinated coffee. Actually also Oslo's most affordable coffee place, here they don't charge extra if you need allergy-friendly milk for your coffee!💕
LunchDinnerItalianVegetarianPizzaPastaDeliveryKid FriendlyOutdoor SeatingTake AwayBrunchOpen Late
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Lindsay Krygier
Lots of gluten free options! Pizza can be made with GF crust for a small fee (440kr as of this recommendation) and the pizza is HUGE! There are naturally GF dishes as well as the option to make pasta dishes GF for a small fee. Low FODMAP reviewer here so I did not ask about preparation or cross contact.
ItalianDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsBread ItemsPastaPizzaBrunchDeliveryOutdoor SeatingKid FriendlyRestaurant
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Rachel Garrett
We were immediately seated inside as a group of 7 during lunch.
Service for taking food and drink orders was excellent.
The menu had English and listed gluten free items. We were traveling with our daughter who has celiac and the staff was very accommodating.
All the pastas were great and the pizza was the best our son has ever had.
We will definitely come back here if we are in Oslo.
Delicious burgers, with the option to have gluten-free bread and vegetarian options. Behind the Opera House and the Munch museum with super nice view of a canal
Small restaurant with delicious handmade pizzas! The ingredients are fresh and you can taste the difference. Their gluten free crust is quite good too! I would definitely recommend you try them 😊
I came here for the gluten free and dairy free options, which are sparse in Oslo. I was pleasantly surprised by the bean brownie, which was a tad sweet but otherwise good. The coffee was OK.
What I thought was really strange was the Mediterranean bowl. It was a really odd assortment of fruits, vegetables, and nuts with hummus. While I’m happy to have something to suit my dietary needs, I found it off to be eating pickles, sun-dried tomatoes, dates, olives, passion fruit, and hummus in the same plate. Overall, I would suggest avoiding the food and sticking to the teas and sweets.
ItalianDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsPizzaBrunchDeliveryOutdoor SeatingKid FriendlyRestaurant
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Mimozë Lladrovci
Got Linguine al profumo di mare, which I believe is their best dish 😋 Since I needed gluten-free, it came with penne pasta, but tasted just as good as I remember. The staff are very friendly and double checking around celiac disease and making sure you are accomodated. I believe the pasta making process is safe for cross contamination and they told me that it was my best bet. When it comes to pizza, they say on their page that it gets baked on a separate tray but in the same oven, but as a celiac I don't feel so comfortable with that process, even if it's mentioned in the Norsk cøliakiforbund (their info seems outdated anyways). The pizza should be fine for non-celiacs that eat gluten-free though. It felt extra good and assuring to get the little Glutenfri flag on the meal, as it becomes clearer to everyone involved that they need to be careful. Will eat there again as I did in the past 😊
Wonderful pizza and very friendly service.
We had to wait 45 minutes for a table to become available. But it's very well organized. The wait is definitely worth it.
The food comes quickly and is very tasty.
Even though the restaurant is full, it doesn't lose its cozy feel. They also offer gluten-free pizza. (Not suitable for people with celiac disease, may contain traces.)