Top 32 Gluten-Free Lunch Spots to Discover in South Korea

Gal

Wow Amazing cafe with great gluten-free food🌾 Sandwiches, waffles and bowls They also have really delicious cookies, finally soft cookies A bit of a bummer that they only open at 12

Federico

Excellent barbecued pork cooked directly at the table. The waiters speak good English (one even Italian!) and are well informed about gluten-free! In particular we took (gluten-free) shoulder, bacon, neck, pork cheek and bibimbap with egg. All very good!

Harriet Briggs

We came here on our visit to Seoul by chance when in the area and were delighted to find this fantastic spot. They have a wide range of choices for vegan and gluten free which is very rare in Seoul to find, the food was absolutely delicious and served really quickly which was great as we had a busy itinerary. Thank you so much for hosting us for a fabulous meal for our group, we were really grateful ☺️

Isobel Harris

Absolutely delicious and reasonably priced. I got here just before 11am and there was already a line waiting to go in. I was given an English menu which clearly identified what was GF. Free wifi as well.

Senthil Sukumar

This place has an unethical and unprofessional owner that gaslights her customers. The place is small, with just one table that seats 4, and single row tables that seat another 5. We were a party of four so we took the big table. After we placed our order, and before most of the dishes had been served we decided to order one extra bowl of ramen. The owner said this was fine, but that we would have to wait for her to finish the other orders that had come in after us. This was reasonable and agreed. As we finished all our dishes, I asked for the additional bowl of ramen and this time the owner said “she couldn’t do it” because a larger 7-person order had come in. Firstly, she did not inform our party that she could no longer make our dish, she simply waited for us to ask her once we had finished with all of our food. Second, every person at our table had heard her say she would make our additional bowl of ramen, just that it would be served later. But the owner insisted she had said from the beginning that she could not take our additional order and that it was a misunderstanding. We were annoyed, and just paid before leaving. But just as we were leaving she doubled down and told us again that it was OUR misunderstanding, without even an apology. She was basically gaslighting us as she knew we were unhappy at how she had treated us and was probably afraid we would leave a bad review (ha). I think she wanted us to leave asap so that she could seat a larger group that had called after we had placed our initial order. Another couple also had an argument with her because they were initially told that they had to wait to place an order, so they left and came back. When they came back, the owner was extremely flippant when they asked if they could order, and what would be the waiting time - the owner basically would not give them a firm wait time. This couple left without ordering. The owner knows and speaks English, and was clearly proficient enough to gaslight us, so we don’t think this was a language issue as well. Sky Gimpbap is free to choose to serve a larger party, but the owner should not do it at the expense of her existing customers. I would not go back again. I recommend you instead check out Mananim Recipe, which has more options including gluten free and vegan dishes and is just a one minute walk away.

Seraina Henny

Gluten free options available

José Sancho

We ate there because of a recommendation that they have gluten-free dishes, the waiter immediately told us what they were and that he would remove the red pasta from the plate. everything was very good. The menu is in several languages ​​including Spanish.

Jenna Sutton

We are from America and it was our first night in Jeju. The owner was friendky and spokegood English. The food was very good and had a great atmosphere. I highly suggest this restaurant if you are in town. We are gluten free, and they had the option to substitute corn shells for flour tortillas. If you are vegetarian, they have shrimp as an option also.

Paul Müller

Fantastic homemade bibimbap, also with gluten free options. Love it!

Gabrielle Richardson

Rosie Scott

Patricia Welch

Brendan Mathison

Trish Van Dorssen

Had a gluten free 11 course traditional meal here to celebrate Christmas. Beautifully presented and very tasty. Thoroughly recommend.

Michael Nicodemus

Ashlee Mahon

Jessica Gidwani

Came here for brunch, a lot of good options for gluten free, just remove the bread. I had the garden eggs and healthy smoothie. Both were delicious and very filling! If you’re a coffee connoisseur, they have their own roaster in the restaurant!

Traci Caldwell

Karen Pence

Jerry Johannes

Floyd Musser

Deena Comeaux

Gloria Martin

Everett Marrero

Deborah Janicki

Cheree Climer

Hazel Pete

Lisa Alexander

June Waddell

Chris Sandridge

Gary Carruthers

April Shoemaker