We try and find a vegan restaurant when we travel. This one is a must if you are in Tucson. Also can accommodate gluten free which is hard to find one with both!
We celebrated my husband's birthday at Perche' No and had a fabulous time! The service is attentive without being intrusive -- you feel like guests in their home. Saying that the food is delicious feels like an understatement. It's obvious that Chef Bruno puts love and care into every morsel. After having to go gluten free, I've really missed Italian food. Not any more! Perche' No offers the best GF pasta I've tried in the last 10 years. A recommendation: Split an appetizer. The portions are generous, and you'll want to save enough room to enjoy every bite of your entree and dessert. Thank you for a wonderful evening. We'll be back!
What's not to love about taking the first bite of a classic burger that took me back to the 60's when burgers ruled? So delicious. Just the right portions of flavors combined to perfection. Everything about this place rivaled Arnold's Diner and every malt shop in memory. The gluten free bun was exceptionally good and the sweet potato fries the best crisp. No question that we'll be back!
Consistent quality and service! People in our office can always rely on this staff for a tasty lunch.
Gluten-free bread is the only reason I can even eat a sandwich, and they do not charge and arm and a leg for the substitution.
This is a great locally-owned business! The prices are the best I've seen in Tucson. And the coffee is EXCELLENT! I strongly suggest the cortado, as it is made perfectly! There is an option for oat or almond milk.
There are excellent homemade pastries as well. Some are gluten-free and some are not. I had the warm flaky soft croissants. The vibe is relaxed and friendly. The staff are kind and welcoming!
I am attempting to "eat clean" (natural ingredients, no added sugar, no gluten, etc) after a lot of years not (it finally caught up to me). Nook is the only place downtown that has multiple possibilities to work in an anti-candita diet (think a diet for a lactose intolerant diabetic with chrones and you would be close) and still make it GOOD. Great find for lunch in Tucson