Top 24 Gluten-Free Lunch Spots to Enjoy in Truckee

Mrs. MOD

We absolutely love Burger Me! Our son has severe allergies to wheat and egg, along with a few others, and it means so much to us that this place offers wheat-free and gluten-free buns. He loves the food they prepare for him, and we truly appreciate their outstanding customer service. The staff is always kind, patient, and ready to answer all our questions — we’ve never felt rushed here. What’s even better is how family-friendly this burger joint is — they even have a baby changing area, which many restaurants overlook. As for the adult menu, everything we’ve tried has been fantastic! I personally love the gyro burger and the garlic sweet potato fries — absolutely delicious. Whenever we’re in the area, Burger Me will always be a must-stop for us. They genuinely care about their customers, and it shows. Highly recommend!

Holly Gallian

Absolutely tasty and delicious place. The grilled cheese and tomato soup is my personal fave. They offer tons of gluten-free options. The lavender latte is my personal fave as well there.

Lorena Martinez

All pizzas were amazing and one of them was gluten free and it’s the best gluten free pizza I’ve ever had!

Luke Swartz

The food was great but I have to give only 3 stars due to what felt like deceptive menu practices: In particular, their online menu still shows a bunch of explicitly "GF" (Gluten Free) items (see attached photo), but at some recent time, they changed their practice so all food is now cooked on the same grill as flour tortillas, so they cannot guarantee no cross contamination/contact. Our server basically said that the only items they could guarantee were GF were the chips (which are fried in a separate fryer) and guacamole. After a bit of back & forth with the kitchen, we eventually determined that one of the salads was safe, but it was disappointing to go to a restaurant more or less *because* they advertised many GF items, only to find that there was almost nothing for our gluten-sensitive dining companion to eat. Second, the kids menu does not have prices next to the beverages (see photo), so we assumed that they were included in the meal. When we re-examined our receipt upon getting home, we realized that we had been charged $9 each, the same price as an adult beverage. This isn't quite as deceptive as the online menu advertising something that isn't in the restaurant, but we did feel somewhat misled. Another menu-related note: you might see photos of menus showing a $1 charge for chip refills, but they now charge $8 for a second bowl of chips. (...also this was the one piece of slow service we received: despite ordering that second bowl when the first one came, we had to ask about it a few times and it didn't arrive until most folks were done with their entrees) If you can eat gluten (and you are OK paying for things like extra chips and children's beverages), this is a great place though: casual atmosphere, lots of indoor & outdoor seating (no reservations but that wasn't a problem), delicious food (we especially liked the wet burritos and chips/guac), and fast/friendly service (apart from the snafu with the 2nd bowl of chips). I hope this restaurant cleans up its menus (online & offline) to be more accurate.

John Tanaka

Mary Plank

Guillermo

Great coffee and pastry options. They have quite a bit of gluten free options which was awesome

Peter Eliassen

Excellent service, surprisingly great salad (house salad for the win) and pizza. The cauliflower crust gluten free pizza was one of the best I have had in a year or so. Worth the visit!

Elmer Taylor

Nate Graham

Great little local gem in glenshire! Easily the best gluten free pizza in town. Good tap list and friendly employees. Grateful for a great neighborhood spot.

Victoria Thibodeaux

I absolutely adore this place. It’s always incredibly busy, which, in my opinion, is a great sign. I love their fried pickles—they’re absolutely delicious! Their menu is fantastic. You can’t go wrong with a pizza here. They’re very celiac-friendly, and when you inform them of that they don’t do cross-contamination, they have two types of gluten-free crust too. The service is always excellent, whether you’re dining in or picking up, despite how busy they are!

Elvira Fulford

Ellen Spano

Anthony Garcia

Amie Baker

Barbara Lee

Anthony Beacham

Anthony Liang

Amie Baker

Herbert Glover

Carmen Cevallos

John Iversen

Juana Colburn

Bernice Bryant