Kendon Gale

Google review

Went on a busy Saturday night and they got us in really fast. We got the green salad which was excellent. My wife is gluten free and she ordered the Hawaiian with gluten free crust and it was amazing. The red sauce was super flavorful. I got the jalapeño popper and it was also delicous.

Rajesh Patel

Google review

Great overall if you like Asian food. Vegan and gluten-free options.

Alex Burroughs

Google review

Food tasted fantastic, loved the owner and the general vibe of the place. But if you are very sensitive to gluten, I would beware as my wife had an adverse reaction just a few hours later. Honestly, probably cross contamination, but heart breaking to have my wife puking.

A.R. Whittaker

Google review

Don't let the small square footage or line to the door dissuade you...this is absolutely worth the wait. I stopped by on a whim after a long day of driving and hiking and had the best fish tacos of my life. I'm not a restaurant critic by any means, but I travel a lot for work, and I'd put this in my top three meals in the western United States...like, ever. As someone with Celiac disease, it's extremely rare to have a meal that leaves me raving, but the gentleman running the counter was very friendly and knowledgeable about gluten allergies. He offered to have the kitchen substitute grilled for fried fish and it was on-point. The corn tortillas, chips, and chile verde salsa all appeared to be house-made, and were outstanding. The flavors in the tacos were just superb; the fresh, flaky fish against pico de gallo, shredded lettuce, ripe avocado, and a spectacular vinaigrette that pulled everything together inside a warm, soft corn tortilla. I will definitely be modifying my itinerary on future road trips just to eat here again.

Nicole K

Google review

Our breakfast at Daily Bread was both delicious and efficiently served. My husband’s meat lovers skillet, though flavorful, was a bit dry and could have been enhanced with more cheese or a sauce. My tofu scramble with gluten-free bread was excellent, and the large orange juice, priced at $4, had the fresh-squeezed taste I love. The fruit side could have included more fruit. The homemade blackberry jam was a delightful touch. With both indoor and outdoor seating—complete with umbrellas—the atmosphere is inviting. A great spot for gluten-free diners! Our waitress seemed frazzled but she was plenty nice just in a huge hurry!