Delicious Crab Croquettes, Shrimp Al Ajillo, Paella and Palomilla steak! Best meal I've had in a while and lovely service. They also have a Gluten Free menu which is great!
They have an extensive GF menu, but every time I come here something goes wrong. I’m GF/DF and I’ve received an omelette with cheese. Today I ordered GF pancakes and they tasted bitter, like too much baking soda. I also wanted to order home fries, and was told the wait was 15 minutes for that item to be made GF 🤷🏻♀️ the food I did eat was fine, but nothing to rave about.
I have celiac, which is a difficult thing for most places. Fries aren't celiac-friendly, so I couldn't try the Fat Fries that looked fantastic. My burger was prepared appropriately in a way that they seem to understand my allergy needs (changed gloves, separate surfaces, etc). Big burgers, solid flavor - definitely will be back. (I just wish for the dedicated Fries fryer). Pleasantly happy.
Considering? The short answer is yes. Go here. The long answer is: We have appreciated coming here for years thanks to the consistent nature of their food quality and great service. The place gets insane... like last night... and the kitchen and staff handled it easily. Perfect every way every time? Maybe not, but when something is wrong they make it right. Fried seafood is delicious, the Cape Cobb Salad is fantastic, we love their burgers and fries, too. Great drink selection, indoor and outdoor bars, indoor and outdoor patio seating, pet friendly outdoor patio seating. Parking right now is madness thanks to the holidays but typically parking is easy with lots and street parking all around. It's a perfect place to go regularly because they have a huge menu with different options for adult and kids. Shout out to Holly who has caught on to my affinity for Jai Alai and my wife's preference for the 3 Daughters Key Lime cider... and the cobb salad and fried shrimp order that we always get... and the mango habanero sauce...it's nice having a spot where people care about that type of stuff. Their kitchen is a powerhouse. I think they are even better when it's busy (which it usually is). Changes and allergy/dietary requests are handled easily. As far as I know they do not have a gluten free kitchen cross-contamination accommodation. They have runners, which all places should. Servers at the tables are typically great, we just usually sit at the bar. We are late night bar dinner people...watch out for the kitchen closing early-ish on weekdays...weekends are usually until 10ish. Seafood, chowder, burgers, chicken tenders, salads, full entrees, healthy options, whatever your desire...they have it which is great for a place you go regularly.
Accommodating Gluten-Free