Horrible service. I came and I sat for 15 mins before the server acknowledged me. She took customers before me who came in after I got there. I was informed that they still had gluten free pasta when I came in. Since the server took the customers who came in after me I could not get anything since she gave them the last gluten free pasta. They did not offer anything for the inconvenience. It was a complete waste of my time.
Food was phenomenal! Great little spot for great Italian food! My wife has celiac and their gluten free pizza gave her no reaction AND it tasted good too!! We drove from southeast Palm Bay to Rockledge just to try it here and definitely worth the drive!!!
Every soup there is gluten free and he has so many different gluten free items to buy also. Love this place and I never have an issue eating here with Celiac!
love their gluten free banana bread!! so hard to find treats and bites that fit certain dietary or lifestyle choices but garden party has it all. they also have amazing juices with unique ingredients (cotton candy grapes hellloooooo) kaelin, jessica and the whole team are so sweet and talented. i can’t recommend garden party enough
Wonderful sushi and atmosphere. My wife is gluten-free and a plus that they have gluten free soy sauce available. If you like Cilantro try the Siesta Roll it is amazing.
Our food was delicious! We had someone with us that was that celiac and they were knowledgeable and helpful about ingredients that contained gluten. We'll definitely be back.
Great daily lunch deals! Enjoyed battered cod & and shrimp meals with fries. Light and tasty batter. Real potato fries! Extensive menu for gluten-free options. Over two dozen TV 's on every sport channel imaginable. Outdoor seating available. Parking is abundant.
I have celiac disease and so I have to be super careful about cross contamination when I eat out - especially at Italian or pizza restaurants. I decided to try out Pozzy Bros for the first time last night and was not disappointed. I asked about their protocols for gluten-free pizzas, and they informed me that they made them in the back away from surfaces with flour and used a separate pan in the oven to avoid cross-contamination. Even though the staff members were young, I was super impressed that they were all on the same page and clearly received training on safely preparing food for people with gluten allergies or celiac disease. When my pizza came out of the oven, I even heard one of the kitchen guys ask another employee for a clean pizza cutter - something I had entirely forgotten to ask for. I ordered a white pizza with grilled chicken and mushrooms and it was delicious. 10/10 pizza and 10/10 experience - will be coming here a whole lot more often. Thank you guys for taking food allergies seriously instead of treating them like an inconvenience, it really means a lot to people like me.