This was our favorite restaurant that we tried while visiting New Orleans! Everything was amazing from the presentation to the variety to the food quality. Norma was patient with us while we decided what we wanted to order and she answered our questions. It’s great that everything was gluten-free!
It was a busy morning and they said they couldn’t really handle the volume of people so cross contamination was difficult. I had the frittata (I knew I shouldn’t have) and got absolutely smacked by gluten. I’m sure this place is safe for gluten intolerances or allergies, I’d be cautious with celiac.
Get the chicken, bacon pizza and substitute the red sauce for the butter garlic. Amazing!! The staff are friendly for sure. The place is small so if you have a large group it may stick you in the back near where they make the dough. The gluten free is not made in house but is really good. The chicken wings are also fantastic. We had ours with BBQ sauce. They were crispy and meaty. For two sodas, pizza, and wings came to around $50 with tip.
My group of 8 had the best experience here. The food was absolutely incredible (the bacon was magical), and there were good options for the gluten free and vegetarians in the group. The owner was friendly and delightful. This is a must visit if you are in the area.
We came to Tito's to watch a Mardi Gras parade and enjoy dinner at the same time. The food was amazing! There ARE gluten free options, but they are not listed on the menu. They are able to accommodate a lot of allergens and just ask you to tell the server before ordering. It was an incredible experience and we will gladly go there again!