The restaurant offers great views and delicious food, making it a perfect place to enjoy a meal. What sets it apart is the extensive gluten-free options available on the menu, including the popular lobster roll. This makes it a fantastic choice for those with gluten intolerance.
Delightful little locals spot with fresh fish. Service was a little curt, but get food makes up for it.
Got the salmon reuben and was completely blown over by it. Spectacular. Even better was the crab bisque. Spicy and warm. I need it in my belly!! Best one I had in Bar Harbor.
The haddock tacos my wife got were super meh. Skip unless you need flavorless tacos. But she loved the clam chowder.
Daughter liked her blackened salmon sandwich.
Gluten free options everywhere including a great GF chocolate ginger cookie.
Great restaurant! Wonderful owners! Staff was super friendly. They had so many good food options including plenty of gluten free. Got the gf tuna melt panini. Husband got the meatball sub. Nachos were excellent too! A must stop when in the area.
Three of us shared the spicy crab (with lobster because there’s a crab shortage on the island), the pepperoni, and the white clam. All were delicious, from crust to toppings. We also got the charcuterie plate, which was as beautiful and unique as it was delicious, with all local ingredients, including pickled fiddlehead ferns. My wife has celiac and ate the charcuterie with no issues (minus the wood fired pita), and she ordered the salmon crudo and the potato and leek chowder, both of which were excellent. The rustic/ quirky interior and the awesome outdoor seating are an added bonus. If I was a local this would certainly be my new favorite restaurant!
Accommodating Gluten-Free