Great gluten-free options.
My pizza had gluten-free crust, with feta and blue cheese, spinach, sliced tomatoes, pepperoni, and olive oil drizzle as well as oregano
This was an awesome restaurant to eat at. It has a large selection of dishes. I had the steak tacos and my daughter and wife had breakfast. The portions for the breakfasts were great. The portion size for my taco didn't match the price. The quality of the food was superb as was the service. Would recommend it to anyone. Plus side is that they cater to gluten free requirements.
Excellent poke, very tasty and great gluten-free options. The salmon when I went in person looked a little suspicious, but I've done delivery a million times and it's usually looked and been amazing.
The place was pretty crowded but they had outdoor seating which was beautiful!
Before even ordering I asked if the fries were cooked in a shared fryer. I was told that indeed they were. I have celiac and I'm placing my order I specifically asked for no fry because I need to be delivered and they weren't gluten-free. I ordered her two burgers on gluten-free buns with no fries. Before our food came I went back just a minute later asking for the buns not to be toasted because we have a gluten allergy and I want to do reduce the chance of cross contamination. When the burgers came out they had fries on the plate. My son's Burger was not touching the fries and he made the decision to eat to the burger but not touch. The fries.
Mine however was touching the burger and even somehow had two fries under the bun stuck in the melted juice. I politely asked them to remake my burger. I explained that I would be sick if I were to eat it and thanked them for remaking it.
They apologized and they kindly brought me potato chips that were gluten-free to eat while they remade my burger. They brought my burger out without fries. After eating quite a bit, I Burger I was quite hungry at this point I realized they toasted the burger bun after I specifically had asked for it to not be toasted. I could see burn toast marks. I'm wondering if they just took the fries off the plate and then just reheated the burger by toasting it and slapping some fresh veggies on it. There were grease marks on the plate where there was nothing like they had just taken the fries off. At this point I knew any damage had been done and I finished what little was left of my burger. I was waiting for my slow eating child to finish. I began to get a headache and a slight stomach ache already. I was surprised because even from cross contamination it usually isn't this big of an onset.
The next day now my stomach is swollen and I feel nauseous. My head's throbbing eyes watering. I feel almost as if I have eaten an entire gluten bun. I know that was not the case because it was crumbly and looked different than the others. I've never had this bad of a cross-contamination issue. My son has a slight headache ache and stomach ache he said it wasn't too bad.
I was just hoping to feel somewhat normal eating out with my family but that is not the case now. I am miserable and in a lot of pain. I feel bad not getting to enjoy my time with my family visiting and will have to miss work. So please if you are Celiac up or have a gluten allergy don't eat here
We ordered takeout and drove 30 mins to get here because we live in the boonies and there is no good sushi near us. This place did not disappoint! Everything was delicious and the portions were good. We placed a large, gluten free order (28 rolls) and even though we ordered all GF items, they said they would make sure the kitchen knew that the whole order was to be GF. The woman who answered the phone was nice and knowledgeable, the food was done in about 30 minutes, and we appreciated the service as well as the great food!
Food was spectacular!
Several members of my family have gluten sensitivities, and the wait staff didn't realize until after we placed our initial orders that the food was cross contaminated with breaded items, but we got everything sorted out and we caught it before food was made. The staff was patient as everything played out and they retook our orders.
Today, I had the lunch buffet for 23 dollars. Total was 28 with a 20% tip. A quiet friday, the place didn't have many people inside. I was so excited this place brought back the buffet after covid closures!!
The waitress was very kind and considerate. When I asked about the food, she helped me out with which options were gluten-free and nut-free! :)
The waitress is also considerate about keeping the tables clean too. Always asked before clearing any plates, even if completely empty for a while.
The food itself was good, but sorta average. Enjoyable. I'm normally a cheapskate, but since takeout items nowadays at easily 20 USD at many restaurants I gotta rate it relatively:
- The paneer saag tasted great at first but then began to taste a bit bitter. Maybe the leaves just needed a vinegar water boil?? I'm not sure why it became so bitter as I ate another round. I don't think it was burnt or anything. Maybe it was because I drank water after eating it?
- The vegetarian coconut curry tasted like something was missing...maybe a bit of sugar?? Its flavor wasn't the most powerful. It was average, but not bad. I'd still eat it if hungry.
- The chicken tikka masala was great! No complaints!
- The rice was rice. Nice and warm, not burnt or undercooked. :)
- The tandoori chicken could've used less salt.
- I enjoyed the rice pudding, but felt perhaps it could've been a little thicker. It was still very enjoyable with cardamom pods inside.
- The fruit salad of watermelon, honeydew, and grapes was a nice addition
- There were other items I didn't try like egg curry and another curry I can't recall.
I'll probably be back to try again and revise my review. I love buffets.
The BLTA with Salmon is delicious! If you are gluten-intolerant like me they will make it wrapped in lettuce. You will have to ask for the sauce to be added, however.
Soooooo yummy! Just recently had to go gluten and dairy free, so me and my Fiance got two gluten free pizzas, one with dairy free cheese (for me) and one with normal cheese (for him). Only problem was our boxes were not marked, so we tried to do a taste test to see if we could tell which was which… but they were both so good we couldn’t tell what one was dairy free 😂 which is kinda mind blowing because there’s typically a very obvious difference
10/10 would recommend if you have any dietary restrictions. Wasn’t over priced like normal gluten and dairy free options, and tasted like a normal pizza! Having a strict diet is so tricky and frustrating, so glad to have found this place!
We had a Togo order for 4 all gluten free. They were great on gf, but bad, really bad on flavor. Pad see ew and pad kee mao both tasted like gas flame. And 3 * had no spice at all. Lastly the 2 mango sticky rices were very salty ( like me after seeing how much I spent for garbage). 2 of the dishes went directly to the garbage.
This was one of the best sushi places I have been to. The service was great - our server was pleasant and food arrived within 10-15 minutes.The overall atmosphere was great and the place is on par with their decorative style. I ordered the rockstar roll and the inari sushi roll. Both rolls were phenomenal!!! This spott also has a variety of available soy sauces, including gluten free. I would absolutely come here again. 💙🦄🌈
My wife and I went in this morning to try out breakfast. We were not disappointed my wife ordered French toast with over easy eggs and ham. The French toast was perfectly fluffy and well cooked. I ordered a scramble with Obrien potatoes. The potatoes were to die for well seasoned and uniformity cooked. My wife and I were fighting over them. We both had a drink, and they were both good. The breakfast looked like it was taken out of a magazine ad. The service was good, and they had gluten-free toast with freezer jam . I would recommend this to anyone looking for a great breakfast.
Accommodating Gluten-Free