The first night we came because of the “gluten-free pizza”, we had a good time, sincere welcome, the pizzas worthy of the fame of the place, kindness and simplicity. The second night we went back quickly! The food is good, the price is right, it is a nice place managed and cared for by nice people.
Kind and friendly staff, good dishes, generous portions and attention to the customer, even gluten-free. Excellent value for money and they even offered us some myrtle tastings! Keep it up, great guys!
I went the first evening curious about the gluten free sign outside, taking a fish first course.. I was happy with the courteous and hospitable service and I returned with my wife for the other two days so as to be able to try both the pizza and the appetizers and fish second courses.. Simply one of the best restaurants on the island