s stif

Google review

Now resigned, as a celiac, to not being able to taste the typical local busiate, I ended up here for dinner last night! The ladies at the tables (I think the owners) are wonderful! We ate appetizers and first courses, one better than the other. Very attentive and prepared on gluten-free. Highly recommended

Ilaria

Google review

Nice place in the square. I ate excellent gluten-free pasta, my boyfriend had a slice of tuna which wasn't a good quantity/price ratio, they're probably stronger on the first courses. So-so service: the wine arrived when we had already been eating for a while and the gluten-free bread was communicated but never arrived.

Giulia Crozzoli

Google review

Very good!!! Easy little place in the center of Favignana. I am celiac and lactose intolerant and they were VERY CAREFUL about contamination and made sure which products I could eat. Thank you!!!

Giovanna Basco

Google review

We came across the inn in salt by chance, looking for a place to have dinner, the place was full but the owner was very kind and found us a place. They took great care of me as I unfortunately have many food allergies and they even prepared gluten-free pasta for me! I took a plate of vegetables (specifically chard) it was truly spectacular, a very simple dish but cooked in an excellent manner, I have never eaten anything like this, in fact it amazed me and my husband. The waiters are quick, attentive and also friendly. The prices, unlike other places on the island, are accessible also considering the excellent quality of the raw materials. I definitely recommend it!

Nicola Gallella

Google review

Restaurant of a certain class, very present service, good food but small portions, good seared tuna steak but 4/5 pieces, for €25, appetizer with redfish carpaccio not particularly tasty Restaurant from €45/50 per head They are equipped for gluten-free