Top 2 Gluten-Free Spots to Explore After Dark in Wellington

Cherie Campion

This needs 8 ⭐️ stars. Beautiful gluten free pasta. Top service. 💯 returning here one day!! The #chocolatecake is to die for!!

Jeanne Wissing

What a great experience! It was our first time at Kisa and appreciated our friendly server explaining everything to us, the special care taken with my gluten-free requirement, and truly delicious food. The smacked cucumber was my (surprising) favourite on the menu, and everything was made to perfection, fragrant and tasty. We were a large group at a long table, and even so, we could share conversations across the length of the table - a total plus. We will definitely return to sample the rest of the menu. An absolute highlight of the weekend!

Teena

Impeccable food and service…highly recommended. Lots of celiac and gluten free options including really good gf Bread and house made butter. Every dish was something you’d look forward to enjoying again.

Clive McArthur

The food is great and better still it is safe for the two celiacs in our family.

Alyssa Mc

Allie Treloar

Good food, gluten free was good. Service was friendly and efficient.

Anna Holt

Went here after a ceremony, food was fast and extremely good! Extensive vegetarian and gluten free options and amazing service. Had a mix up with the orders and they replaced no questions asked and at no charge- absolutely incredible service. Well worth the money!

Wendy Henry

Great allergy menu and clear confidence with coeliac-safe GF. Best GF pizza dough I’ve ever had! Cheesecake also super yummy. One very happy coeliac!!

ARUN GEORGE

Excellent food and service. Good ambience. An added bonus that there are many gluten free options for coeliacs, and the staff are very aware of coeliac food safety requirements.

Abi Brook-Miller

It was delightful. Thanks so much for the excellent service. Food was great, Gluten free options were mean and the kids were welcomed with smiles. That doesn't always happen!

Marc Torrey

Had an excellent gluten free fish and chips. GF batter and dedicated fryer produced a delectable, non-greasy batter-dipped fish and accompanying fries. Super helpful wait person too!

Josh Mckenzie

Burger Wisconsin in Paraparaumu is hansdown the best takeaway food joint I have ever been to. Me and my family went for a road trip to Paraparaumu today and decided we would stop here for lunch straight of the bat as a young teen boy with a dairy allergy, I was treated with a friendly atmosphere with highly respectfull, kind, empathetic and understanding stuff. I was allowed to create my own burger that wasn't specifically on the menu that was gluten and dairy free, with staff double checking. The food was more than amazing and well worth the price, which may seem a little bit steap at first but let me tell you, for ingredients that are handmade right at the shop, dietary inclusivity and understanding and outstandingly tasty burgers it is well worth it. The only downside is the space of the restaurant being a little small and cramped which meant we had to do takeaway but that didn't bother us. It is safe to say I will be recommending burger wisconsin to my family and will definitely be returning to burger wisconsin when i return to Paraparaumu next.

Luci McDougall

I could not recommend this place more! I am gluten free and allergic to sea food and all was accomodate too with ease! They were super lovely and understanding. Food was super delicious and the amount you were given was great. Super affordable and lovely staff!

Aleesha Waistell

Overall good service. New waitress served us wrong meal which had us concerned due to allergies, but we were lucky the meal was ok. Nice food and lots of gluten free options ok for Coeliacs which is a bonus. The food mix up was the biggest concern. A bit more appreciation than a "sorry" would have been appreciated due to the allergy factor. There was a concern initially it wouldn't be ok until we insisted they confirmed with the chef.

Roy Krueger

Jay Oliver

I ordered from here via Uber eats last night. I've recently been diagnosed as celiac, so I can not eat anything with gluten, so I ordered their gluten-free pizza base. When the pizza arrived, it was freezing cold, and half of the entire crust was burnt to a crisp, and the crust was inedible. The pizza was disgusting and I paid an outrageous price ($36.19) for it with no refund. I never had a bad experience with their food before being diagnosed as celiac but this was extremely disappointing and disgusting, I will not be going back.

B Bell

As a really reactive coeliac, I’m always on the lookout for reviews that help me eat safely. I’d love to help out another coeliac! Fratelli was a lovely experience in all aspects! Staff were reassuring polite, and helpful on the phone, and catered for me beautifully. Attentive, polite, and knowledgeable service. Enjoyable atmosphere. Great wine. We ate here for 2 of the 3 nights we were in Wellington. Delicious pasta and pizza, plus sides. I didn’t experience any symptoms and felt secure that no cross contamination would occur. If we visit Wellington again, I’d be keen to go again! It’s rare to feel so safe and I’m frothing for how safe and lovely our evenings were! Thoroughly recommend.

Matt Thom

We booked a table for 9, for a graduation dinner. Our table was ready on time. We were promptly seated, our drink orders were taken, and any questions answered. Then we were left to browse the menu. Our orders were taken shortly after, pizzas, pasta, and steaks all round (including catering for gluten free). The food arrived quickly given the busy night. The portion sizes were large The temperature was good The quality and taste was great. Despite being incredibly full, some of us opted for dessert, and we weren't disappointed. All the staff were exceptionally friendly and nothing was a bother. Considering there were some fussy eaters at the table, a great night had by everyone. Would recommend, and we'll be back.

Jack Cleland

Absolutely awesome burgers! The service was great and they were very accommodating to our gluten free requirements

Matteo Zambanini

The food is delicious! Everything can be gluten free. Also the staff is super friendly. Tim is great!

Megan Ross

One of the only places we trust and can go to as coeliacs. There are options and the staff are very understanding and helpful.

Rose Brown

Really quick service, a good-sized glass of wine. Food is very good value, large servings. Have a lot of gluten-free options

Jim Monaghan

Gene Brown

Esther Sherrill

Anita Ung

Lior Seidel

Great GF pizza

John Winters

Donald Bell

Amy Mc

Edith Crews

Michelle Lazzaro

Veronica OGrady

Positive - the menu offered gluten free options and appreciated being able to eat safely as I am a celiac. Negative - for a beautiful Wellington day with women’s expo across at TSB and a cruise ship docked, the level of staffing was not right. Service was slow, with a rushed and harassed customer experience. Had to wait to be served, seated, order taken and food to be delivered. Even asking where our food was difficult because the server clearly thought everyone else waiting meant we shouldn’t query. She said she would go check but we never saw her again. For a simple order of two bowls of fried and cheesy bread and eggs on gf toast, it shouldn’t be a 30 min wait. Negative - our food eventually came out lukewarm. So it had been cooked but sitting somewhere waiting for a server to bring out. The chips looked amazing but barely warm. My eggs on gf toast was terrible. The gf toast was as hard as a rock and no butter on it. I feel ripped off that such a simple dish was served below average and not worth the money I spent on it. The outdoor seating area was messy with uncleared dishes and food waste on the ground. It wasn’t a welcoming place to eat and I’d be hesitant to take my family there again.

Annette Davison

Food here is made with love. Well thought out dishes that are layered with flavor. My only criticism is the gluten free bread from the supermarket. Not nice.

Meta Sexton

Lois Bush

Diana Middleton

Brandon Hamilton

Daisy Santos

Bobby Klein

Paul Schwartz

Lynne Chamber

Matt Gardiner

Great service from Ella, nice and friendly and was great in helping us sort out what could be made gluten free

Dean Marroquin

Jessica Cleland

I’ve gone here 2 times now to get a gluten free burger and the buns have been terrible every time. Stale, hard and airy, clearly was well past its use by date. I actually couldn’t believe they would serve something so stale, it was hard as a rock and crumbly.

Angelica Russell

Bridie Manson

Heaps of gluten free options. I had a Yummy smash burger with a gluten free bun and my friend had the chicken tacos which she liked too. Willow and Brooke looked after us and they were both fabulous!

Lynda Kessell

We had a perfectly cooked Sirloin Steak gluten and dairy free and were waited on by the lovely Sharron.

Fiona Mackenzie

Every time we come up around the coast, we make a special detour to visit Passo. The pizzas are fabulously authentic, wood-fired, and use a long ferment process for the dough (perfect if you are gluten intolerant as this process removes most of it). The drinks are delicious and the gelato is the perfect way to finish off the meal. The service is so friendly. We sat outside in the little patio area, which was perfect for a sunny day. Definitely recommend and can't wait to visit again.

Sophie

No ability to cater to Coeliacs unfortunately. Cannot comment on food as wasn't able to eat anything. Friends enjoyed it.