Set in a spacious downtown area with large open windows and outdoor seating, this vibrant spot offers a gluten-friendly, celiac-safe environment with a clearly labeled menu. The fun, upbeat vibe and friendly, knowledgeable service make it a standout for gluten-free diners seeking a lively atmosphere.
People are saying
"The gluten-free food tastes great and feels safe."
26 Fan Pier Boulevard, Boston, Massachusetts, United States
Celiac friendly
DeliveryKid FriendlyLunchDinnerOutdoor Seating
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This upscale steakhouse offers a classy and warm ambience with stunning water views visible through large windows. Guests enjoy a variety of seating options, including high tops, booths, and bar areas, plus comfortable outdoor seating overlooking the harbor, creating a welcoming setting for gluten-free diners.
People are saying
"They have a great gluten-free menu with many options."
This vibrant spot features gluten-free logos clearly marked on the menu, ensuring safe choices for celiac diners. The knowledgeable staff and attentive service create a welcoming atmosphere, while the festive décor and pier views enhance the dining experience for those seeking gluten-free options.
People are saying
"I love how easy it is to find tasty gluten-free dishes here."
"The gluten-free tacos here are absolutely amazing."
This upscale northern Italian spot offers a chill lounge-like vibe with a semi-open kitchen where chefs demonstrate masterful technique. Dedicated gluten-free care is evident in the separate menu and meticulous kitchen practices, ensuring a safe and enjoyable experience for gluten-sensitive guests.
This elegant space blends romantic decor with Indian cultural touches, creating a beautiful and classy atmosphere. Known for excellent service and a well-marked gluten-free menu, it offers a safe and authentic dining experience for gluten-free guests seeking flavorful options.
This spot offers a cool atmosphere with beautiful Seaport views and a modern, cozy interior fostering community. The staff is knowledgeable about gluten allergies and cross-contamination, providing careful menu guidance to ensure a safe, comfortable dining experience for gluten-free guests.
Celiac friendly
