Winna Mitchell

Google review

Best Gluten Free fish and chips!

Chris Garthwaite

Google review

Awesome Gluten Free options, the Poke bowl was the best I've ever had. Great food, great service, better view.

Gillian Golding

Google review

Spending a weekend in Campbell river and needed to find a good restaurant that also had gluten-free options. This was an unexpected gem with an unassuming shopfront on the highway, but once we went inside it was a warm and welcoming place with a lot of charm. The food was extremely fresh and lots of choice for our gluten-free companion - dishes that were naturally gluten-free and those that could be made gluten-free on request. Our server was very friendly and helpful and our food delicious - extremely large pizzas, so unless you are hungry, one will easily feed two people!

Sillars Scott

Google review

Pearl was very knowledgeable about the gluten free options for Celiac, and was friendly and cheerful and helpful.

No MSG No Garlic Foodie

Google review

For a change, we can both get the cuisine of our choice without having to compromise. We had Asian: Stir Fry Vegetable with rice instead of egg noodles, and Western: BBQ Chicken Sandwich with house salad. They kept to their promise of local and fresh: the House Salad was very fresh, with different kinds of vegetables including purple cabbage, instead of the usual imported box of mixed organic greens. The stir fry was obviously made from scratch, with cauliflower, broccoli, bell peppers, jicama, siu-choy, snap peas, onions, and carrots. We liked it so much we cancelled our dinner reservation elsewhere and came back the next night. Although the stir fry was just as good, I regretted ordering the chicken wings as it was battered with gluten and gave me indigestion. The french fries from the fish and chips were not cut from real potato fries, nothing like New York fries.