For a change, we can both get the cuisine of our choice without having to compromise. We had Asian: Stir Fry Vegetable with rice instead of egg noodles, and Western: BBQ Chicken Sandwich with house salad. They kept to their promise of local and fresh: the House Salad was very fresh, with different kinds of vegetables including purple cabbage, instead of the usual imported box of mixed organic greens. The stir fry was obviously made from scratch, with cauliflower, broccoli, bell peppers, jicama, siu-choy, snap peas, onions, and carrots. We liked it so much we cancelled our dinner reservation elsewhere and came back the next night. Although the stir fry was just as good, I regretted ordering the chicken wings as it was battered with gluten and gave me indigestion. The french fries from the fish and chips were not cut from real potato fries, nothing like New York fries.