Rob Bezaire

Google review

5 stars! We’ve had the pleasure of dining at Nourishmoi twice now, and both experiences have been absolutely wonderful. Our first visit was at the end of March to celebrate my wife’s birthday. The plant-based dishes were delicious, the cocktails were creative and refreshing, and the owners, John and Rita, were incredibly warm and attentive. They even surprised my wife with a special birthday dessert, which made the evening feel extra memorable. We returned recently with a group to celebrate another birthday, and once again, the food and service exceeded expectations. We tried the Beirut Bowl, Thai Peanut Bowl, Black bean tortilla soup, the 3 Amigos, Grilled Cheeze, and the Pineapple Caipirinha - everything was fresh, flavourful, and beautifully prepared. A special shoutout to the team for accommodating a guest in our group with celiac disease. She was thrilled with the number of gluten-free options, and the kitchen took great care to ensure her meal was completely safe. Nourishmoi continues to impress with its food, hospitality, and commitment to its guests. We’ll definitely be back soon to check out the brunch. Highly recommend!

Stephanie Schnobel

Google review

I’ve been going here for years (since it opened) and I just love this place. Recently, I ordered a pre-prepared dessert platter to bring to a dinner where multiple people had food intolerances (dairy, gluten, yeast). I spoke with one of the owners and planned/costed it out. It was PERFECT and thoughtfully planned and prepared. My family aren’t all vegans but we really love the quality, wholesomeness, flavour, and care RA puts into their food. This is a real gem in our community, and I will be a customer for life.

Lauren Luz

Google review

I really appreciate an Italian restaurant that can so easily accommodate gluten & dairy free. I had a hankering for pasta and their "modified" smoked duck caprese/carbonara was just perfect. Cozy vibes & the wait staff was lovely!!

Oliver Myrie

Google review

Very pleasant atmosphere to dine. Vibrant and lively in the summer ☀️. There is nothing like being by the water. The waiter was so friendly and patient with us . The mussels are really good. The Calamari was really fresh but being gluten sensitive I did not have much. The shrimp dish was good and the trout was good as well. Go ahead and try the frozen Marguerite it's good the only thing missing is to get some corona beer in it.

Elizabeth Wise

Google review

Went on a warm Monday night and got a seat on the patio right away. I have Celiac disease and am always nervous to eat at new restaurants. By chance, our server Kara is also a Celiac, which literally made my night 100% better! She walked me through the whole menu and assured me she would follow up with the kitchen to make sure Celiac protocols were followed. My husband and I each had 2 tacos and a margarita, all delicious! Mine were on gluten free corn tortillas and I felt like I could actually relax and eat my food without worry, which is super rare when I’m always concerned about cross contamination when eating at a non-gluten free restaurant. Thank you Kara for taking the time for a fellow Celiac, even though you also had a massive 20 person party to also serve!