We don't understand the score it has, it's a 10/10 for us. Food 10, service 10, atmosphere 10. Dogs can enter, they have gluten-free options, the place is good, the service is very very good, especially the girl with blue hair who has been a sweetheart and has advised us on things. We are here spending the weekend and we will return to have a snack and tomorrow for breakfast again 😊 highly recommended!
Coeliac paradise! So much choices, great food, excellent service. Even desserts are wonderful. A must for gluten free food in Catalonia. Fully recommended ❤️
Such a nice place and friendly for gluten free people. I had a burger and salmon there on two occasions and both were great. Try the Mediterranean food!
Spectacular steaks! Like seriously, dry aged Argentinian beef, delicious stuff.
Excellent service, the manager was very kind. And our waiter, Tony, was a cool dude. He actually answered your questions when asking what is good, what is not, what has gluten or other allergies… I hate it when wait staff always “um let me go ask, um I don’t know”… NOT Tony! He knew his stuff! And I love when waiters will give legitimate recommendations and real answers for what is good and what is just ok. Thanks Tony! Much appreciated!!!
Very good treatment and good price quality. Francisco, the waiter, was very kind and attentive to us throughout the service. They have pizzas, pastas, gluten-free bread, which is very appreciated when it is not something very common yet.
Small and cozy restaurant in Sitges, with a special charm.
Two of us went to eat with a reservation and although we had to wait a little while to sit down, they treated us very kindly.
As starters, we ordered:
- Russian salad (I don't eat it but my companion said it was exquisite and one of the best he had ever had) and
- Iberian ham with coca bread with tomato (they told us that they had run out of bread, which surprised us in a restaurant of these characteristics, but we greatly appreciated the cordiality of the waiter, his smile and his creativity in offering us an alternative: gluten-free bread and toast that he was responsible for restocking us up to 2 times).
As seconds, we ask to share:
- the octopus (very delicious, although the parmentier lacked flavor) and
- the calamari (good although the accompanying beans were a bit charred).
We drank 1 coke, 2 beers and 1 glass of wine. We didn't have desserts or coffees and the bill came out to around €110.
Being Saturday, they were packed and that made the wait between courses a bit excessive. However, we felt very well cared for at all times and the food was quite good.
Very friendly and attentive staff. They are gluten-friendly and offer options at all times. They also have gluten-free bread and desserts.
100% recommended!