My friend and I arrived shortly after Dragon Well opened and were warmly greeted by the owner, Christina. The restaurant was already full, so we wandered around the neighborhood for 15 minutes before returning and getting promptly seated. We ordered off the gluten-free menu, and Evan helped narrow our choices to the GF Scallops, Prawns, and Calamari in “Bird’s Nest.” We also got the GF Vegetable Fried Rice. Both dishes were just fantastic - well seasoned, and the seafood was cooked to perfection! The potato “bird’s nest” was delicate and added the perfect crunch, and the calamari was incredibly tender. We were delighted to find the iced teas we ordered had lychees in them. On our way out, Alex thanked us for coming and wished us well. I’m Chinese and am very picky about Chinese food, and it was legit. Add the stellar service and warm vibe, and Dragon Well is a definite winner in my book. I can’t wait to come back.
Incredible bowl of noodles! I have a gluten-free diet so it can be hard to find good pho/ramen. And the photo speaks for itself on how much I liked my bowl of rice noodles! Perfectly cooked and seasoned meat, rich broth, and just the right amount. I loved having the extras on the side so that I could personalize the flavoring. As for the atmosphere, I loved the Disco music softly playing but the chairs were a little uncomfortable.
Found this place from a search for gluten free pasta. Wow, what an amazing meal. My husband was impressed and he grew up on homemade Italian food. We have never found a restaurant that could rival his Mom’s cooking, but we Roma Antica is it! The special Risotto and Short Ribs was perfect and gluten free to boot. I enjoyed every bite of my Gnocchi with Sorrentina sauce (creamy tomato with cheese). Even the roasted Brussels sprouts were delish. Not to mention the mini rice balls, just like Nonna’s. We were stuffed and took the crime brûlée cheesecake to go. The staff was so friendly and chattering in Italian. It reminded us of the cafés in Europe. We can’t wait to return.
Highly sensitive celiac here and this was one of the best dining experiences I’ve ever had. Was amazing and the staff made me feel so comfortable. Had zero reaction. Food was awesome. Highly recommend
I didn't mean to eat the whole thing but I couldn't help myself. I am sort of addicted to the Furikake salmon wrap, but had it as a bowl just now. It never disappoints. Ingredients are simple, fresh, healthful, and delicious. The GM is attentive and hands-on, extremely personable. I appreciated that when I asked for half of the rice that would normally come with the bowl, the cashier offered to make up the other half with lettuce. My avocado was tender and bright green, salmon grilled perfectly. Veggies were a nice texture and seasoned deliciously. I work in Marin and frequently treat my learners to World Wrapps in Corte Madera, so I knew the food would be good. My learners are always big fans, too. My gluten-intolerant friend can eat here, too. The same GM from Corte Madera was here today, and it's clear that he is working very hard to bring good food and service. Give this place a try!
Well, if you are looking for an American brunch with an Asian twist. This is the place for you. I had the yellow Curry with a twist of potato wedges instead of potatoes. Loved it. Service is great and usually the atmosphere is spot on. There are vegetarian and gluten free options..
Excellent food, service, ambiance. Very good and varied gluten free options. Hard to find service this good anywhere. Food was cooked precisely— lettuce was great on the salad, steak was temped to the degree. Very good martini. A rarity to find a restaurant this well orchestrated at any price.
Definitely a favorite spot for a big delicious salad. Portions are huge, flavors are yummy and there are lots of gluten and dairy free options for my needy diet. Winning!
Service was amazing, especially before the dinner rush. I respect and appreciate the wine list, they source wines from Italy that highlight biodynamic varietals from their natural origins. They are able to accommodate gluten free options for a lot of dishes. Flavors of dishes in all courses, including dessert, taste genuine and natural (in a good way). Definitely ask the servers for recommendations of both food and beverages.
P.S. I’d recommend starting your dinner early, as close to 5 as possible for a personalized experience!
We were dining with a person who must eat entirely gluten free ( not easy to do in an Italian restaurant). The staff was so good about taking every precaution to make sure our friend was served great food...great gluten free food. The rest of us loved our food as well.min the hustle and bustle of the Marina, I didn't expect to find such excellent service!!
Went for the holiday drinks and ended up trying the food — absolutely delicious and inventive! Service was wonderful and helped accommodate my gluten-free diet, even checking in with the kitchen to make sure preparation was safe. I will be back!
People with celiac and gluten intolerance beware, the ramen here is actually NOT gluten free. Although you can order gluten free noodles, every ramen base still has soy sauce (which makes you wonder what the point is of ordering gluten free noodles). They told me they can’t make the broth without soy sauce, so the GF noodles are quite misleading.