Fresh homemade gluten-free pasta shines in this intimate spot, where a warm, rustic brick interior creates a cozy, family-like atmosphere perfect for enjoying allergy-friendly Italian dishes. Chef Carlo's creative touch, including farm-sourced vegetables and unique pairings like lightly grilled figs, elevates the gluten-free menu, making it a standout choice for those seeking both comfort and culinary innovation.
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Gabrielle Rodriguez
Always impressed by the fresh and creative weekly specials!
The staff is incredibly friendly and well-versed in dietary restrictions… there’s no shortage of delicious gluten-free options!
Mark is the friendliest bartender 🍷, and Luca is a thoughtful owner who ensures every visit outshines the last.
A true neighborhood gem! 💎
PizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsItalianDeliveryOutdoor SeatingKid FriendlyPet Friendly
This spot shines with its best gluten-free pizza crust, offering a crunchy, delicious alternative that rivals traditional options. Baked in a legit brick oven, the gluten-free pizzas maintain a perfect balance of crispness and flavor, complemented by a modern rustic setting that feels inviting and warm. The atmosphere enhances the experience, making it a top choice for those seeking exceptional gluten-free dining in a friendly, accommodating environment.
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Gina Ciardi
Always receive great service. Love that there is a gluten free alternative pizza crust 🍕
Exceptional gluten-free pasta options shine in a setting that feels like dining in Italy, complete with a warm, inviting atmosphere and a historic building's charm. The care taken to accommodate celiac disease, including a safe gluten-free preparation area, ensures that every dish, from rich carbonara to penne with sun-dried tomatoes and goat cheese, is both delicious and worry-free. This place offers a comforting environment where gluten-free diners can enjoy authentic Italian flavors without compromise.
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Rod Zickler
The night was cold and miserable, but the moment we entered La Scala, all that was left behind. It is a warm and inviting environment where comfort food is the default option everywhere on the menu. My wife has celiac disease, and they handled that obstacle like a minor pothole in the road, even assured us that in a world Swimming in homemade pasta, their gluten free area was safe from cross contamination. We predictably eat well and have a wonderful experience every time we enter their doors.
This intimate restaurant offers a variety of gluten-free options thoughtfully prepared to accommodate dietary needs, including customizable gluten-free pasta dishes with flavorful homemade sauces. The cozy, homey atmosphere filled with local artwork creates a welcoming setting where guests can enjoy a relaxing dining experience tailored for those seeking gluten-free fare.
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Marie Aliese
Gluten-free pasta gets overcooked which is why I specifically asked for “al dente” and I got a mushy mess instead
Excellent gluten-free options shine here, featuring a notably delicious gluten-free pasta that delights guests seeking inclusive Italian fare. The menu balances flavor and value with dishes like eggplant parmesan and fresh salads, all served in a welcoming atmosphere that caters thoughtfully to gluten-free diners.
Accommodating Gluten-Free