This cozy, narrow space is a haven for those seeking exceptional gluten-free options, featuring a wood-fired pizza oven that fills the air with nostalgic, comforting aromas. The menu shines with delicious gluten-free pizzas, pasta, and gnocchi, crafted to satisfy even the most sensitive palates. The intimate, Tuscan villa ambiance enhances the dining experience, while the homemade limoncello offers a perfect, memorable meal finale for gluten-free diners.
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Vickie Johnson
Our family of 5 went and had a great meal. We started with the lobster ravioli appetizer and really enjoyed that! Then we had the carbonara (one with gluten free gnocchi), clams linguine, chicken parm, and chicken Alfredo. They did a great job with the gluten free meal- absolutely would get again. I could have shared- as it was too much! Everyone loved their dishes. We would certainly come back. Favorite meal of our trip. Service was very good. Our server checked on us regularly and food was brought out steaming hot! The place is small and narrow, but quaint, like most in that section of town. We had a nice cozy seat across from the brick pizza oven.
This Italian spot is a haven for those seeking exceptional homemade gluten-free pasta and pizza, crafted with care to accommodate dietary restrictions without sacrificing flavor. The old-world, traditional decor creates a warm, inviting atmosphere that complements the wide variety of fresh-made gluten-free options, including multiple pasta types and sauces like red, pesto, and Alfredo. Generous portions and a friendly, allergy-conscious staff ensure a comfortable and satisfying dining experience for gluten-free diners.
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Arianna Goldstein
Amazing. They have a celiac family member. Fresh pasta homemade!!
ItalianDeliveryDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsBrunchDairy Free OptionsCocktailsOutdoor SeatingBeerPastaPizzaCasualKid Friendly
This intimate Italian eatery stands out for its remarkable array of gluten-free options, including carefully prepared gluten-free pizza and pasta that delight those with dietary needs. The kitchen's careful handling ensures gluten-free dishes are cooked separately to avoid cross-contamination. The cozy, packed dining space with open windows creates a warm, inviting atmosphere that complements the flavorful, fresh-tasting gluten-free menu, making it a top choice for those seeking authentic Italian cuisine without gluten compromises.
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Paul Cannon
The veal and eggplant parm was AMAZING. These guys rival Mother Wolf in Vegas and have more gluten free options. This place is top notch!
This cozy spot in a charming old architectural setting stands out for its extensive gluten-free menu, featuring freshly made pasta and unique dishes like gluten-free gnocchi and meatballs. The lively, welcoming atmosphere is enhanced by a big, comfortable bar where you can enjoy expertly crafted espresso martinis with a chocolate and espresso crushed rim, making it a top choice for those seeking flavorful and safe gluten-free dining experiences.
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Kaitlin Kobrenski
All but one item on their menu can be made gluten free. All fryers are dedicated GF. Great meal!
This intimate, family-run spot offers phenomenal gluten-free pasta options that make diners feel truly included, with dishes like gluten-free chicken Parmesan and penne with vegetables that delight the palate. The cozy, old-school atmosphere, complete with a warming fireplace and live serenades, creates a classic ambiance where gluten-free guests can savor authentic Italian flavors without compromise.
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Summer Ohno
Very friendly staff, including a wonderful waitress that helped me make a custom gluten-free dish based on a photo a previous diner had posted. It was absolutely phenomenal. Gluten-free pasta, a (thin brothy) pesto sauce, Italian sausage, roasted red peppers, cheese, and grilled chicken. I was originally jealous of my family getting chicken. Parm, my dish was the star of the evening. As an aside, they will make gluten-free chicken Parm by not putting the chicken and serving with gluten-free noodles. Really great options if you have to go gluten-free. this is the first time in quite a while that I didn’t feel like I was missing out one bit. The other people at the table seemed to enjoy their tagliatelle, ravioli, and chicken Parm (good but maybe not write-home-about-it-good)
Accommodating Gluten-Free
