Top 24 Pizza locations in Province of Padua

Juri Ka

Highly recommended! Gluten-free is strictly adhered to here, and unlike many other restaurants that advertise this, the dishes are also unconstrained. The service is also very good, and the atmosphere outside was very pleasant.

Stefano Martin

I go to this restaurant occasionally, but I always go back willingly. I choose it mainly for the very varied choice of dishes and pizzas for celiacs, having a celiac daughter. Excellent quality and choice of menu.

Marco Specchia

You can do better I came with a celiac friend for dinner. Small place, very nice and tidy. Very polite and kind staff, but unfortunately not very attentive to details. I ordered a first course, a second course with side dish and a dessert. First course: gnocchi with courgettes and prawns; excellent pasta, shame about the seasoning because it made the dish bland, without flavour. Second course + side dish: sliced ​​beef with rosemary and fried potatoes; decent meat and good potatoes. Dessert: grandma's cake; the best dish of the dinner. My friend ordered fried fish and a gluten-free pizza. Very good pizza, as was the fruit. A few flaws in the service.. the waiter who takes orders is not very attentive and on some occasions unprepared. The owner is a nice and very polite big man. Overall you can clearly see that the staff as a whole makes an effort, they just need to pay a little more attention on certain occasions. If I were to go back? I wouldn't mind.

Rosaria Russo

My boyfriend (celiac) and I tried this pizzeria for the first time and we were pleasantly surprised, both by the kindness of the waiters and by the attention to dietary needs. A friendly place with a nice atmosphere, highly recommended especially for celiacs/allergy sufferers (it is AIC certified)

Stefano Coletta

Beautiful environment, excellent pizza and lots of attention to those who have intolerance or allergy problems to gluten and lactose. Recommended.

luca

Our first time, we live very close, we went there by chance. Well: my wife is celiac! We found a menu exclusively for celiacs!!! The service: thoughtful, attentive and helpful (we wanted to dine outside and they prepared the table for us in a second without batting an eyelid). The dishes chosen: we asked for two mixed fried foods with chips... top fried foods!!!! The bill: honest, fair! Do you want to ask me if I'll go back? If I had known before, damn it😁. Thanks for the wonderful evening guys🙏

Aurora Catera

Welcoming place, very kind staff and really good pizzas. There is also the possibility of adapting some pizzas to make them vegan, as well as the possibility of having a gluten-free dough. I particularly appreciated Carmen's kindness. It is definitely a place to return to!

carlo altomare

It's not the first time we go to this pizzeria. But this time the gluten-free pizza was truly inedible. Dry, very cooked and biscuity. Too bad the other times it was quite good. They didn't even apologize

Madda Cibien

Gluten-free pizza that after 2 bites you can't eat anymore... I took a gluten-free pizza and the dough was inedible, it didn't taste bad but the consistency and everything made it inedible. The ingredients on top like tomato, mozzarella, sausage, chips etc... were delicious, really high quality... but if you are looking for a decent gluten-free pizza don't come here!!! ps the prices are quite high

Marion F.

+ 4€ for GF, which tastes like dough from supermarket. Very dry and cold. Only take away.

Andrews

The environment is welcoming, there is the possibility of dining outside. The waiters are very kind, the waiting times are minimal. I ate the best gluten-free pizza ever (I had been warned that both gluten-free and gluten-free pizzas are cooked in the same oven). I was struck by the dough, it is completely different from that of other gluten-free pizzas eaten in other restaurants, that is, it is softer and fluffier, very similar to traditional dough. I was impressed. Congratulations! I will definitely be back.

Alessandra Busato

Delicious pizzas, also gluten free, friendly staff, welcoming place

Stefania Ferraretto

Very good pizza, I got various flavours, all the ingredients are good and of good quality. Very punctual delivery, friendly staff. Above all they have GLUTEN FREE pizza which I always get for my celiac daughter and it is really good. TOP

Yassine Sabre

€33 TWO TAKE AWAY PIZZAS! Absolutely non-existent value for money. I took two pizzas and a portion of chips to take away with a price close to that of an excellent dinner at a restaurant. The pizza looked like a focaccia and was small 😅 on the left I show a real pizza, salmon, burrata etc. excellent products, eaten at the restaurant costing 11 euros, on the right the one from the upside down. I read a bit of the reviews to understand what the others thought, and for every negative or unhappy review there is a grumpy response from the owner. In short, taking them even minimally in a constructive way does not cross his mind. The gorgonzola that saved 60 cents I imagine would have cost 2 € if it had been there 😂 the excuse of gluten and lactose free products would have taken 4 € off the expense.

Alessandro Locatelli

My girlfriend and I decided to stop at this place after a long and exhausting journey....we didn't know what to expect......on Monday 7th April we were greeted by a very professional and friendly guy, who led us towards the table, opening the menu we found a wide range of products, nothing to say the choice is very wide. My girlfriend is gluten intolerant but we couldn't find the section. We called the guy again who explained their "AIC" certification to us, and the QR code for priority access to gluten-free dishes... in short, it went well. In my opinion the prices need to be reviewed. Decent food, the pizza was a little burnt....decent value for money. Special thanks to the friendly black-haired guy who served us......recommended!

Valentina Sarto

Very good gluten-free pizzas and super available for any information. Highly recommended

Maria A

Very good gluten-free and lactose-free vegetarian pizza, congratulations!

Roberto Palazzo

Hello to we have been to dinner in this large room structured on two levels, modern style, clean room, with a varied choice between pizzas with different types of doughs included gluten, normal hamburgers and gourmet versions, and kitchen between not many dishes between sea and land ..... good service and the place was full I would say quite quick, young and kind staff, nice manager .... to be advised ....... thanks from the mustache

Caterina Oliverio

Quite expensive, non-certified gluten-free products

Oriella Tommasi

Thanks to the pizzeria "A tutto pizza" for giving me the opportunity to eat a FABULOUS GLUTEN-FREE PIZZA! Congratulations also to all the staff, always friendly and kind.

cristina

Good gluten-free pizza.. the other normal ones excellent

Monica Girotto

Delicious pizza with the possibility of choosing between various types of pasta! Be prepared and pay attention to those who have celiac disease problems.

stefano santoli

really good pizza. the pinsa is also large. Gluten-free dishes also available. I only recommend it if you are in a hurry.

Brian Mook