Liz Singh

Google review

Had the pleasure of eating at Beba on Sunday. I don't think of myself as a foodie - I have a lot of food restrictions (gluten & dairy free :( ) so it's a tough thing to participate in but I had family in town who really wanted to go here. I am always hyper aware of what a pain it is to accommodate food restrictions (I'm so sorry :( ) so I had written in advance to ask about the menu. The response couldn't have been more gracious and the server went out of their way to ask a lot of questions. So for the allergy & intolerance buds, this place is a win. Someone was getting trained in the kitchen while we were there and it was comforting to see the amount of patience being demonstrated towards them. Open kitchens put extra pressure on people but everyone seemed to be communicating kindly. (One of many ways that Beba comes off as progressive and fresh - it's hard to imagine one of these chefs having an old school meltdown) They made service look effortless even though it surely isn't considering the care put into the food. The cocktails were perfect. They seemed to be mostly *slight* twists on classics. No smoke bubble bullshit just like a hint of lavender. The (modified) food I had was great and I can only assume that in it's intended dairy and gluten having form it's even better. I have to say I didn't feel quite cool enough to be there but that was entirely on me. It's beautiful inside - from the tableware to the customers - and outside where there's an adorable little patio area). My thought leaving this restaurant was that the staff deserve to be proud of themselves and of their workplace. There aren't a lot of restaurants able to convey this level of grace and elegance. Thank you for all your hard work.

Sonia Condo

Google review

Excellent thin gluten-free pizza, very good service and very nice place

Steps User163520

Google review

Tons of gluten-free options and knowledgeable staff.

JF Campeau

Google review

Good simple smash burger. Thin fries. Milkshake. Lettuce wrapped option for gluten-free alternative.

Cristina Banu, MSc

Google review

I went for the first time this weekend for brunch. I was a bit apprehensive because of my diet (gluten free and dairy free), but they can accommodate you. The gluten free bread they have is an artisan one and it is the best I have had at a restaurant (it's the same as what I make I home). I was impressed. Everything was delicious! The bacon was thick and great also. The pancakes looked amazing and fluffy. My friend had them and enjoyed them. Same for the bagel with lox! Highly recommend if you want great food in a diner vibe! Also, prices are very reasonable for the quality! The staff was swamped as it was brunch around noon, but they were very friendly and attentive! Will make it one of my regulars for sure.