Great coffee ☕️ and Buckwheat cookies 🍪 (gluten-free)!
Great place to relax with your computer 💻 and work in peace (access to quality wifi).
Thank you for your welcome and for thinking about gluten-free and vegetarian pastries / dishes 🌱
A must-have! The Sunday brunch is hearty and absolutely to die for. The scones are the best I have ever eaten. The manager is absolutely adorable and bends over backwards to make the experience as pleasant as possible. Gluten free? Lactose free? Ask! She always knows what to prepare and her chocolate fondant is gluten-free!
We went to dinner Saturday night. Everything was perfect, from the service to the meal. A delicate touch from the chef, who prepared a dessert not listed on the menu, for my wife, who is allergic to gluten.
The frame is very nice.
We will return with great pleasure.
Valery
A lovely address with a wide choice of teas/coffees/infusions and desserts. Special mention for the gluten-free buckwheat and almond cake. Very warm welcome and neat and tasteful place.
A must-see restaurant in Brest. A mix of traditional Breton cuisine, like coconut beans, cod fillets, a treat. On Thursday you have the famous Kig A Farz, the specialty of North Finistère, like a stew but served with Far noir, made with buckwheat flour, gluten-free. And served with its lipig, finely cut shallots, and candied in half-salted butter. Lengthened with a little broth from the soup.
Otherwise you have a large choice of pancakes and pancakes, fresh products, very good.
Large selection of ciders and beers.
Large choice and mix of flavors in the dishes, local or exotic. There is something for every taste.
Address to have in your address book.
Reservation preferred but not required.
Very friendly and involved boss. Pleasant staff.
Nice exhibition at the end of 2021 by Bruno, a Breton painter from Lampaul.Plouarzel, and they are all on sale. A souvenir for lovers of our beautiful Brittany.
Enjoy your food !
And best wishes for 2022.
