Top 49 Gluten-Free Dining Spots Across Long Beach

Julie Gray

Great gluten-free crepes and the orange juice was wonderful

William Myers

It was my turn to pick where my girlfriend and I went for date night and because she can’t have gluten I searched gluten free and saw this place. I was so impressed with how they presented themselves online I took her here. We stayed downstairs and the vibe there was just wonderful and perfect. Our servers name was Randy who was by far the best server I have ever had in my life. We was super nice, really attentive and excellent all around. Now let’s talk about this food, my girlfriend and I ordered the wagyu beef meatballs For the appetizer and the entrées were the filet mignon and the steak fries. The food was cooked to absolute perfection. I we are eating we both were already talking about what we were going to have the next time we come here. Definitely the best of the best eating experience of my entire existence.

Kathy S

Eat here weekly. Celiac-friendly for some dishes. Great food.

Barret Kendrick

My family is in town every few months. This became a favorite place for breakfast. They have gluten free options, fresh fruit, and plenty of other items to bring us back.

Frances Hess

Amanda Bentley

Jacqueline Eaton

J S

Pretty kick A..spot, I loved the pizza, lots of selections even has Gluten free pizza for the celiacs, huge selections of bottled soda and huge variety of beers along with beers on tap and seltzer. The decor was pretty rad, they even have old school video games. Gets packed so get there early, parking can be difficult we parker down the street in paid parking structure. We will be back.

Nathan Sheth

Great little restaurant. Laid back style, polished service, and great food. Appreciate that the gluten free pizza dough is higher quality than most restaurants.

Eugene Campos

Jenny LeCroy

We had the best server Ben F. I have celiacs and he went above and beyond making sure everything was safe. He also suggested a dish I would have never thought to order and it was divine I want the Romasco sauce by the gallon.

Nolan Takle

This is my favorite bakery in Long Beach. Their pastries are very good quality and sized generously. Their croissants are incredible. I highly recommend the plain croissant, strawberry and cream croissant, nutella croissant, and pain au chocolat. The filling for the strawberry and cream croissant is the best. I believe it is whipped strawberry mascarpone. Their gluten free muffins have a nice texture. The matcha croissant is not my favorite, as it is somewhat lacking in matcha flavor. I would compare the coating to the matcha Pocky coating. As for their brunch, it is also incredible. The baked eggs are my favorite. The sauce is very good and the eggs were cooked perfectly, with bright orange yolks. It's incredibly fresh and vibrant from the bright tomatoes and fresh herbs, but also balanced out with creamy soft cheese. It's served with a fresh crispy baguette. I would recommend the brioche toast as a shared sweet appetizer. We ordered ours with a side of blueberry jam. One area that they could work on is their coffee quality. The cappuccino was quite bitter and the milk was not steamed very well. I ordered the peanut little, which is made with housemade peanut milk, layered with espresso and some milk foam and topped with cacao nibs. I would not recommend this drink because it has a strange texture. It's somewhat gritty and the cacao nibs mean you have to chew when you drink. I have also tried the banana buzz, which I found to be very watery and it did not have a strong banana flavor. Instead of ordering coffee here, I would recommend walking down the street to get a coffee at Coffee Drunk while waiting for a table for brunch, as the wait is usually over 30 minutes.

Roxie Emerick

Rowan Highfill

The go-to spot and top bar on my list in Long Beach! A dimly lit and atmospheric tiki bar (with a patio in the back) great for dinner with the family or a night out drinking. They have a large menu that’s very accommodating for vegetarians, vegans, and gluten-free modifications! Different events are hosted nearly everyday of the week including sick shows, be sure to check their event calendar ahead of time! Even on packed out nights I’ve never had an excessive wait time to get a drink at the bar but do keep in mind this place does get busy due to it’s popularity (rightfully so) If you’re planning to grab lunch or dinner reservations are HIGHLY recommended especially for large groups, wait times varies but can sometimes be a few hours during peak times

Karen Loomis

David Reed

Dora Roussel

Bruce Brown

John Hickman

Joseph Brewington

Norma Mc

B W

The coffee is good. Gluten free option for food. The price is average coffee shop price. The atmosphere is similar to food court. Dogs are allowed. Street parking and a small parking lot.

Mildred Canales

Theresa Inman

Jessica Anderson-McLean

Delicious food with many vegan and gluten free options. Everything on the menu seemed very nutritious. My order didn't taste greasy or salty as restaurant food tends to be. Staff was friendly and accommodating to dietary restrictions. Will definitely come back here if I'm in the area again.

Judy Johnson

Joy Owens

Lynne Chamber

Christopher Wilbur

Adam Rice

Charlie Hahn

Lucille Sheehan

Donald Gallo

Benjamin Salley

Jordan Lee

Barbara Walden

Carol Ramirez

John Hare

Francisco Ivory

Christy Bradford

Irene Thomas

Anne Chrisman

Martha Valdez

David Hunt

David Pineda

Graham Kingsbury

Allena Bryan

Mattie Chaplin

Lori Blackburn