Top 6 Gluten-Free Dining Spots to Experience in Fort Myers Downtown Commercial District

Josie G

Excellent experience here. I have Celiac disease and while they don’t have a designated gluten-free menu, they have gluten-free items marked on their regular menu. I had a cheeseburger on a gluten free bun with mashed potatoes and broccoli (wanted to avoid fries since they likely are in a shared fryer). It was a really good burger. My husband loved his burger too. Our kids were also happy with their meals. Very cool decor on the inside. There is limited street parking, but there is a parking ramp just around the block. Located in Downtown Fort Myers. Would love if they added gluten-free appetizers like a shrimp cocktail or something.

Mr. T

Great place to go to eat at. Everything is just perfect about this restaurant, its food(which is more than likely gonna fill you up), its atmosphere, and its service(kudos Zachary), .If you have anybody that has lactose and gluten intolerants (like my son), they have pasta and probably more that you can eat.You just need to ask the waiter.Again ,this is just an over all awesome place to eat at. If you go there, you’ll definitely have a great time. “ buon cibo”

Alison Colby

Renee Wolf

Last evening, nine of us went to celebrate a friends birthday dining together. I can say this was the worst experience of service I have ever had. First we ordered drinks and the drinks came wrong. After that we ordered our food and the food slowly came to our table. I was served the wrong meal and we waited for our waitress so we could tell her what happened, this plate sat in front of me for at least 5 minutes. My plate was taken and given to the person sitting next to me after the server had put it down in front of me and told me it was a flat iron steak. The person next to me ordered a filet mignon. Please note that the steak had sat in front of me at least five minutes and then given to the person next to me, yes it was cold. Now the rest of the table was being served their food. We have one that is gluten-free and had ordered a gluten-free meal. In front of her was a plate with macaroni and cheese and a steak which no one had ordered at our table. Two of us sat and waited for our food to be brought to us. When my food came It was ice cold, for instance refrigerator cold I waited for the waitress to come and told her My food was cold. She offered to take it back and reheat it. The gluten-free friend got her meal and could eat as I waited for my food. Everyone at the table finished eating. When my food finally came out, I told them to box it as I was not going to eat and have a table of eight people Wait for me. At this time, the manager came to our table and told us he talked to the Cook and bartender and that he would make things right. My food was boxed and sat in front of me. The waitress brought our bills as we were paying individually or as couples. I was presented with a full bill after the manager said that he would take care of it. I asked for the manager back and he said why would I do that? Needless to say I gave back my food and went home without eating, very disappointed in Firestone. Everyone at the table was in shock!

Dan Wrobel

Antonio Jenkins