We have some pretty good gluten free options here in San Diego and Paizanos was right there with the best. We had the GF pizza and baked Ziti both top notch. Even the garden salad was above and beyond what we expected with the homemade Italian dressing. To top it off our server Grace made it the best restaurant experience we had while in town! Great personality, recommendations and fun person to talk with, she deserves a raise 😉. Definitely will be back next time we're in Norcross.
I don’t even know where to begin. Firstly, Jen was so wonderful, and the bartenders, as busy as they were, were stellar!
This place was i n s a n e. Truly the best food I’ve ever eaten out in my life. The herb roasted chicken was perfect; I didn’t know chicken could do that! It was tender and so moist and crispy on the outside. We also split a ribeye between 3 people. It was cooked to perfection, medium.
As for sushi, we got the Yakuza and Hollywood. Effing phenomenal. I don’t think there could possibly be a bad roll in the bunch, so I’m sure you couldn’t go wrong. I have celiac and they had GF soy sauce (tamari) which rocked!
The cocktails were delicious as well. We ordered a whiskey sour, Mariachi, Lychee, Sapporo (beer), the pomegranate cocktail, Sake (cold), and a Mango Tango. All of the drinks were perfect except the Mango Tango; it was just waay too spicy and not enough mango or chamoy for me (Jamaican) to enjoy, but if you’re into very spice forward drinks, go for it!
This is so long, but I had an exceptional and very memorable experience and I cannot wait to come back!
Accommodating Gluten-Free